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Beans, cranberry (roman), mature seeds, raw
NDB 16019
MeasurementUnitsValue
Sample SizeGrams100
NutrientsUnitsValue
Protein (203)g23.03
Total lipid (fat) (204)g1.23
Carbohydrate, by difference (205)g60.05
Ash (207)g3.31
Energy (208)kcal335
Water (255)g12.39
Energy (268)kJ1402
Fiber, total dietary (291)g24.7
Calcium, Ca (301)mg127
Iron, Fe (303)mg5
Magnesium, Mg (304)mg156
Phosphorus, P (305)mg372
Potassium, K (306)mg1332
Sodium, Na (307)mg6
Zinc, Zn (309)mg3.63
Copper, Cu (312)mg0.794
Manganese, Mn (315)mg0.92
Selenium, Se (317)mcg12.7
Vitamin A, IU (318)IU2
Thiamin (404)mg0.747
Riboflavin (405)mg0.213
Niacin (406)mg1.455
Pantothenic acid (410)mg0.748
Vitamin B-6 (415)mg0.309
Folate, total (417)mcg604
Folate, food (432)mcg604
Folate, DFE (435)mcg_DFE604
Tryptophan (501)g0.273
Threonine (502)g0.969
Isoleucine (503)g1.017
Leucine (504)g1.838
Lysine (505)g1.58
Methionine (506)g0.346
Cystine (507)g0.251
Phenylalanine (508)g1.245
Tyrosine (509)g0.648
Valine (510)g1.205
Arginine (511)g1.426
Histidine (512)g0.641
Alanine (513)g0.965
Aspartic acid (514)g2.785
Glutamic acid (515)g3.511
Glycine (516)g0.899
Proline (517)g0.976
Serine (518)g1.253
Fatty acids, total saturated (606)g0.316
14:0 (612)g0.001
16:0 (613)g0.296
18:0 (614)g0.019
18:1 undifferentiated (617)g0.106
18:2 undifferentiated (618)g0.287
18:3 undifferentiated (619)g0.24
Fatty acids, total monounsaturated (645)g0.106
Fatty acids, total polyunsaturated (646)g0.527

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Index to Food Descriptions: B
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Food Source: Plant used as Food Source [B1347]
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more general categories    information about this item
Food Source 
Food Source
 Plant used as Food Source [B1347] (2610) 
 Vegetable-Producing Plant [B1579] (868) 
 Vegetable-Producing Plant, Above-Ground Parts Used [B1057] (585) 
 Pod or Seed Vegetable [B1156] (287) 
 Bean (Vegetable) [B1567] (183) 
 Phaseolus Vulgaris [B1555] (124) 
 Phaseolus Vulgaris, Edible Seed Cultivar [B1061] (96) 
 Cranberry Bean [B1186] (4)
Index to Food Descriptions 
Index to Food Descriptions
 B (1211)
Product Type 
Product Type
 Product Type, USA [A0289] (7636) 
 Product Type, USDA Standard Reference [A1269] (7636) 
 1600 Legumes and Legume Products (USDA SR) [A1286] (365)
Substances Included 
Substances Included
 Nutrients (7636) 
 Proximates (7636) 
 Ash (7494)
 Carbohydrates (5803)
 Energy, gross (7616)
 Protein (7331)
 Water (7537)
 Carbohydrate components (4808) 
 Fiber (4034) 
 Fiber, total dietary (4034)
 Lipid components (7365) 
 Fats (7353) 
 Fat, total (7339)
 Saturated fat, total (6980)
 Fatty acids (6738) 
 Monounsaturated fatty acids (6686) 
 Fatty acid 18:1 (octadecenoic acid) (6168)
 Fatty acids, total monounsaturated (6658)
 Polyunsaturated fatty acids (6706) 
 Fatty acid 18:2 (6194)
 Fatty acid 18:3 (5829)
 Fatty acids, total polyunsaturated (6682)
 Saturated fatty acids (6174) 
 Fatty acid 14:0 (myristic acid) (5097)
 Fatty acid 16:0 (palmitic acid) (6165)
 Fatty acid 18:0 (stearic acid) (6025)
 Minerals (7536) 
 Macroelements (7522) 
 Calcium (7258)
 Iron, total (7285)
 Magnesium (6740)
 Phosphorus (6843)
 Potassium (7094)
 Sodium (7367)
 Trace elements (6887) 
 Copper (6608)
 Manganese (5921)
 Selenium, total (5929)
 Zinc (6799)
 Nitrogen components (4790) 
 Amino acids (4627) 
 Alanine (4533)
 Arginine (4578)
 Aspartic acid (4536)
 Cystine (4516)
 Glutamic acid (4539)
 Glycine (4532)
 Histidine (4584)
 Isoleucine (4592)
 Leucine (4591)
 Lysine (4604)
 Methionine (4598)
 Phenylalanine (4589)
 Proline (4522)
 Serine (4533)
 Threonine (4590)
 Tryptophan (4531)
 Tyrosine (4557)
 Valine (4592)
 Vitamins (7376) 
 Fat soluble vitamins (6402) 
 Vitamin A and related components (5106)
 Water soluble vitamins (7145) 
 Folate components (6073) 
 Folate, DFE (5753)
 Folate, food (5797)
 Folate, total (6071)
 Vitamin B components (6919) 
 Niacin equivalents, total (6705)
 Pantothenic acid (5925)
 Riboflavin (6727)
 Thiamin (6667)
 Vitamin B-6, total (6478)