 | CAMPBELL Soup Company, PREGO Pasta, Italian Sausage and Garlic Italian Sauce, ready-to-serve | NDB 06226 | Measurement | Units | Value | Sample Size | Grams | 100 | Nutrients | Units | Value | Protein (203) | g | 2.4 | Total lipid (fat) (204) | g | 2.4 | Carbohydrate, by difference (205) | g | 10.4 | Ash (207) | g | 2.2 | Energy (208) | kcal | 72 | Water (255) | g | 82.5 | Sugars, total (269) | g | 8 | Fiber, total dietary (291) | g | 2.4 | Calcium, Ca (301) | mg | 16 | Iron, Fe (303) | mg | 0.58 | Potassium, K (306) | mg | 312 | Sodium, Na (307) | mg | 384 | Vitamin A, IU (318) | IU | 400 | Vitamin C, total ascorbic acid (401) | mg | 1 | Cholesterol (601) | mg | 4 | Fatty acids, total saturated (606) | g | 0.8 |
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