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USDA Commodity, pork, ground, fine/coarse, frozen, raw
NDB 10805
MeasurementUnitsValue
Sample SizeGrams100
NutrientsUnitsValue
Protein (203)g15.41
Total lipid (fat) (204)g17.18
Ash (207)g0.79
Energy (208)kcal221
Water (255)g64.46
Energy (268)kJ925
Calcium, Ca (301)mg14
Iron, Fe (303)mg0.91
Magnesium, Mg (304)mg20
Phosphorus, P (305)mg181
Potassium, K (306)mg297
Sodium, Na (307)mg58
Zinc, Zn (309)mg2.28
Copper, Cu (312)mg0.047
Manganese, Mn (315)mg0.01
Selenium, Se (317)mcg24.6
Vitamin A, IU (318)IU6
Retinol (319)mcg2
Vitamin A, RAE (320)mcg_RAE2
Vitamin C, total ascorbic acid (401)mg0.6
Thiamin (404)mg0.668
Riboflavin (405)mg0.214
Niacin (406)mg3.959
Pantothenic acid (410)mg0.61
Vitamin B-6 (415)mg0.35
Folate, total (417)mcg5
Vitamin B-12 (418)mcg0.64
Folate, food (432)mcg5
Folate, DFE (435)mcg_DFE5
Cholesterol (601)mg58
Fatty acids, total saturated (606)g6.379
8:0 (609)g0.008
10:0 (610)g0.008
12:0 (611)g0.016
14:0 (612)g0.267
16:0 (613)g3.866
18:0 (614)g2.067
18:1 undifferentiated (617)g6.889
18:2 undifferentiated (618)g1.354
18:3 undifferentiated (619)g0.057
20:4 undifferentiated (620)g0.065
16:1 undifferentiated (626)g0.527
20:1 (628)g0.13
Fatty acids, total monounsaturated (645)g7.651
Fatty acids, total polyunsaturated (646)g1.548

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more general categories    information about this item
Food Source 
Food Source
 Animal used as Food Source [B1297] (2395) 
 Meat Animal (Mammal) [B1134] (1680) 
 Swine [B1136] (418)
Index to Food Descriptions 
Index to Food Descriptions
 U (37)
Product Type 
Product Type
 Product Type, USA [A0289] (7636) 
 Product Type, USDA Standard Reference [A1269] (7636) 
 1000 Pork Products (USDA SR) [A1280] (328)
Substances Included 
Substances Included
 Nutrients (7636) 
 Proximates (7636) 
 Ash (7494)
 Energy, gross (7616)
 Protein (7331)
 Water (7537)
 Lipid components (7365) 
 Fats (7353) 
 Fat, total (7339)
 Saturated fat, total (6980)
 Fatty acids (6738) 
 Monounsaturated fatty acids (6686) 
 Fatty acid 16:1 (5070)
 Fatty acid 18:1 (octadecenoic acid) (6168)
 Fatty acid 20:1 (eicosenoic acid) (2948)
 Fatty acids, total monounsaturated (6658)
 Polyunsaturated fatty acids (6706) 
 Fatty acid 18:2 (6194)
 Fatty acid 18:3 (5829)
 Fatty acid 20:4 (eicosatetraenoic acid) (2675)
 Fatty acids, total polyunsaturated (6682)
 Saturated fatty acids (6174) 
 Fatty acid 10:0 (capric acid) (2241)
 Fatty acid 12:0 (lauric acid) (3324)
 Fatty acid 14:0 (myristic acid) (5097)
 Fatty acid 16:0 (palmitic acid) (6165)
 Fatty acid 18:0 (stearic acid) (6025)
 Fatty acid 8:0 (caprylic acid) (1326)
 Sterols (4388) 
 Cholesterol (4064)
 Minerals (7536) 
 Macroelements (7522) 
 Calcium (7258)
 Iron, total (7285)
 Magnesium (6740)
 Phosphorus (6843)
 Potassium (7094)
 Sodium (7367)
 Trace elements (6887) 
 Copper (6608)
 Manganese (5921)
 Selenium, total (5929)
 Zinc (6799)
 Vitamins (7376) 
 Fat soluble vitamins (6402) 
 Vitamin A and related components (5106) 
 Vitamin A; from retinol, carotenoid (3841)
 Retinoids (2309) 
 Retinol (2309)
 Water soluble vitamins (7145) 
 Folate components (6073) 
 Folate, DFE (5753)
 Folate, food (5797)
 Folate, total (6071)
 Vitamin B components (6919) 
 Niacin equivalents, total (6705)
 Pantothenic acid (5925)
 Riboflavin (6727)
 Thiamin (6667)
 Vitamin B-12 (3961)
 Vitamin B-6, total (6478)
 Vitamin C components (3635) 
 Vitamin C (ascorbic acid) (3635)