Item 29 of 121 (back to results) previous next Restaurant, Chinese, fried rice NDB 36602 Measurement Units Value Sample Size Grams 100 Nutrients Units Value Protein (203) g 4.67 Total lipid (fat) (204) g 2.27 Carbohydrate, by difference (205) g 30.99 Ash (207) g 1.08 Energy (208) kcal 163 Starch (209) g 30.8 Sucrose (210) g 0.33 Glucose (dextrose) (211) g 0.09 Water (255) g 60.99 Energy (268) kJ 682 Sugars, total (269) g 0.42 Fiber, total dietary (291) g 1.1 Calcium, Ca (301) mg 14 Iron, Fe (303) mg 0.72 Magnesium, Mg (304) mg 10 Phosphorus, P (305) mg 55 Potassium, K (306) mg 88 Sodium, Na (307) mg 396 Zinc, Zn (309) mg 0.77 Copper, Cu (312) mg 0.095 Manganese, Mn (315) mg 0.462 Selenium, Se (317) mcg 8.3 Vitamin E (alpha-tocopherol) (323) mg 0.15 Tocopherol, beta (341) mg 0.03 Tocopherol, gamma (342) mg 0.66 Tocopherol, delta (343) mg 0.29 Thiamin (404) mg 0.015 Riboflavin (405) mg 0.026 Niacin (406) mg 0.637 Vitamin B-6 (415) mg 0.032 Folate, total (417) mcg 6 Vitamin K (phylloquinone) (430) mcg 2.8 Folate, food (432) mcg 6 Folate, DFE (435) mcg_DFE 6 Tryptophan (501) g 0.052 Threonine (502) g 0.173 Isoleucine (503) g 0.173 Leucine (504) g 0.335 Lysine (505) g 0.173 Methionine (506) g 0.114 Cystine (507) g 0.084 Phenylalanine (508) g 0.225 Tyrosine (509) g 0.154 Valine (510) g 0.251 Arginine (511) g 0.335 Histidine (512) g 0.094 Alanine (513) g 0.241 Aspartic acid (514) g 0.407 Glutamic acid (515) g 1.073 Glycine (516) g 0.178 Proline (517) g 0.188 Serine (518) g 0.21 Cholesterol (601) mg 23 Fatty acids, total trans (605) g 0.011 Fatty acids, total saturated (606) g 0.497 14:0 (612) g 0.011 16:0 (613) g 0.36 18:0 (614) g 0.111 20:0 (615) g 0.005 18:1 undifferentiated (617) g 0.572 18:2 undifferentiated (618) g 0.844 18:3 undifferentiated (619) g 0.091 20:4 undifferentiated (620) g 0.008 22:6 n-3 (DHA) (621) g 0.003 22:0 (624) g 0.005 16:1 undifferentiated (626) g 0.016 20:1 (628) g 0.009 Fatty acids, total monounsaturated (645) g 0.598 Fatty acids, total polyunsaturated (646) g 0.947 17:0 (653) g 0.002 24:0 (654) g 0.003 18:1 t (663) g 0.005 18:2 t not further defined (665) g 0.007 18:2 CLAs (670) g 0.001 24:1 c (671) g 0.001 16:1 c (673) g 0.016 18:1 c (674) g 0.567 18:2 n-6 c,c (675) g 0.837 17:1 (687) g 0.001 Fatty acids, total trans-monoenoic (693) g 0.005 Fatty acids, total trans-polyenoic (695) g 0.007 18:3 n-3 c,c,c (ALA) (851) g 0.091

Current search: Index to Food Descriptions: R × Select any link to see items in a related category. more general categories    information about this item Food Source  Food Source  Food Source Not Known [B0001] (2517) Index to Food Descriptions  Index to Food Descriptions  R (121) Product Type  Product Type  Product Type, USA [A0289] (7636)   Product Type, USDA Standard Reference [A1269] (7636)   2200 Meals, Entrees, and Sidedishes (USDA SR) [A1292] (108) Substances Included  Substances Included  Nutrients (7636)   Proximates (7636)   Ash (7494)  Carbohydrates (5803)  Energy, gross (7616)  Protein (7331)  Water (7537)  Carbohydrate components (4808)   Fiber (4034)   Fiber, total dietary (4034)  Polysaccharides (602)   Starch (601)   Starch, total (601)  Sugars (3962)   Sugars, total (3920)  Disaccharides (1040)   Sucrose (896)  Monosaccharides (960)   Glucose (927)  Lipid components (7365)   Fats (7353)   Fat, total (7339)  Fatty acids, total trans (1131)  Monounsaturated fat, total (661)  Polyunsaturated fat, total (512)  Saturated fat, total (6980)  Fatty acids (6738)   Monounsaturated fatty acids (6686)   Fatty acid 17:1 (heptadecenoic acid) (661)  Fatty acid 20:1 (eicosenoic acid) (2948)  Fatty acids, total monounsaturated (6658)  Fatty acid 16:1 (5070)   Fatty acid 16:1 cis (385)  Fatty acid 18:1 (octadecenoic acid) (6168)   Fatty acid 18:1 cis (777)  Fatty acid 18:1 total trans (683)  Fatty acid 24:1 (tetracosenoic acid) (227)   Fatty acid 24:1 cis (227)  Polyunsaturated fatty acids (6706)   Fatty acid 20:4 (eicosatetraenoic acid) (2675)  Fatty acids, total polyunsaturated (6682)  Fatty acid 18:2 (6194)   Fatty acid 18:2 cis + trans (367)  Fatty acid 18:2 n-6 cis,cis (728)  Fatty acid 18:2 trans (269)  Fatty acid 18:3 (5829)   Fatty acid 18:3 n-3 all-cis (947)  Fatty acid 22:6 (docosahexaenoic acid) (1043)   Fatty acid 22:6 n-3 (1043)  Saturated fatty acids (6174)   Fatty acid 14:0 (myristic acid) (5097)  Fatty acid 16:0 (palmitic acid) (6165)  Fatty acid 17:0 (margaric acid) (1286)  Fatty acid 18:0 (stearic acid) (6025)  Fatty acid 20:0 (arachidic acid) (1302)  Fatty acid 22:0 (behenic acid) (874)  Fatty acid 24:0 (lignoceric acid) (523)  Sterols (4388)   Cholesterol (4064)  Minerals (7536)   Macroelements (7522)   Calcium (7258)  Iron, total (7285)  Magnesium (6740)  Phosphorus (6843)  Potassium (7094)  Sodium (7367)  Trace elements (6887)   Copper (6608)  Manganese (5921)  Selenium, total (5929)  Zinc (6799)  Nitrogen components (4790)   Amino acids (4627)   Alanine (4533)  Arginine (4578)  Aspartic acid (4536)  Cystine (4516)  Glutamic acid (4539)  Glycine (4532)  Histidine (4584)  Isoleucine (4592)  Leucine (4591)  Lysine (4604)  Methionine (4598)  Phenylalanine (4589)  Proline (4522)  Serine (4533)  Threonine (4590)  Tryptophan (4531)  Tyrosine (4557)  Valine (4592)  Vitamins (7376)   Fat soluble vitamins (6402)   Vitamin E components (4372)   Alpha-tocopherol (4366)  Beta-tocopherol (560)  Delta-tocopherol (513)  Gamma-tocopherol (927)  Vitamin K components (3577)   Vitamin K-1 (3459)  Water soluble vitamins (7145)   Folate components (6073)   Folate, DFE (5753)  Folate, food (5797)  Folate, total (6071)  Vitamin B components (6919)   Niacin equivalents, total (6705)  Riboflavin (6727)  Thiamin (6667)  Vitamin B-6, total (6478)