Item 30 of 30 (back to results) previous Tomatoes, yellow, raw NDB 11696 Measurement Units Value Sample Size Grams 100 Nutrients Units Value Protein (203) g 0.98 Total lipid (fat) (204) g 0.26 Carbohydrate, by difference (205) g 2.98 Ash (207) g 0.5 Energy (208) kcal 15 Water (255) g 95.28 Energy (268) kJ 63 Fiber, total dietary (291) g 0.7 Calcium, Ca (301) mg 11 Iron, Fe (303) mg 0.49 Magnesium, Mg (304) mg 12 Phosphorus, P (305) mg 36 Potassium, K (306) mg 258 Sodium, Na (307) mg 23 Zinc, Zn (309) mg 0.28 Copper, Cu (312) mg 0.101 Manganese, Mn (315) mg 0.12 Selenium, Se (317) mcg 0.4 Vitamin C, total ascorbic acid (401) mg 9 Thiamin (404) mg 0.041 Riboflavin (405) mg 0.047 Niacin (406) mg 1.179 Pantothenic acid (410) mg 0.11 Vitamin B-6 (415) mg 0.056 Folate, total (417) mcg 30 Folate, food (432) mcg 30 Folate, DFE (435) mcg_DFE 30 Tryptophan (501) g 0.007 Threonine (502) g 0.024 Isoleucine (503) g 0.023 Leucine (504) g 0.036 Lysine (505) g 0.036 Methionine (506) g 0.008 Cystine (507) g 0.013 Phenylalanine (508) g 0.025 Tyrosine (509) g 0.017 Valine (510) g 0.025 Arginine (511) g 0.024 Histidine (512) g 0.015 Alanine (513) g 0.028 Aspartic acid (514) g 0.135 Glutamic acid (515) g 0.359 Glycine (516) g 0.024 Proline (517) g 0.018 Serine (518) g 0.026 Fatty acids, total saturated (606) g 0.036 16:0 (613) g 0.027 18:0 (614) g 0.01 18:1 undifferentiated (617) g 0.039 18:2 undifferentiated (618) g 0.104 18:3 undifferentiated (619) g 0.004 16:1 undifferentiated (626) g 0.002 Phytosterols (636) mg 6 Fatty acids, total monounsaturated (645) g 0.04 Fatty acids, total polyunsaturated (646) g 0.108

Current search: Index to Food Descriptions: T × Food Source: Plant used as Food Source [B1347] > Vegetable-Producing Plant [B1579] > Vegetable-Producing Plant, Above-Ground Parts Used [B1057] > Fruit used as Vegetable [B1006] > Tomato [B1276] × Select any link to see items in a related category. more general categories    information about this item Food Source  Food Source  Plant used as Food Source [B1347] (2610)   Vegetable-Producing Plant [B1579] (868)   Vegetable-Producing Plant, Above-Ground Parts Used [B1057] (585)   Fruit used as Vegetable [B1006] (148)   Tomato [B1276] (55) Index to Food Descriptions  Index to Food Descriptions  T (319) Product Type  Product Type  Product Type, USA [A0289] (7636)   Product Type, USDA Standard Reference [A1269] (7636)   1100 Vegetables and Vegetable Products (USDA SR) [A1281] (812) Substances Included  Substances Included  Nutrients (7636)   Proximates (7636)   Ash (7494)  Carbohydrates (5803)  Energy, gross (7616)  Protein (7331)  Water (7537)  Carbohydrate components (4808)   Fiber (4034)   Fiber, total dietary (4034)  Lipid components (7365)   Fats (7353)   Fat, total (7339)  Saturated fat, total (6980)  Fatty acids (6738)   Monounsaturated fatty acids (6686)   Fatty acid 16:1 (5070)  Fatty acid 18:1 (octadecenoic acid) (6168)  Fatty acids, total monounsaturated (6658)  Polyunsaturated fatty acids (6706)   Fatty acid 18:2 (6194)  Fatty acid 18:3 (5829)  Fatty acids, total polyunsaturated (6682)  Saturated fatty acids (6174)   Fatty acid 16:0 (palmitic acid) (6165)  Fatty acid 18:0 (stearic acid) (6025)  Sterols (4388)   Phytosterols, total (332)  Minerals (7536)   Macroelements (7522)   Calcium (7258)  Iron, total (7285)  Magnesium (6740)  Phosphorus (6843)  Potassium (7094)  Sodium (7367)  Trace elements (6887)   Copper (6608)  Manganese (5921)  Selenium, total (5929)  Zinc (6799)  Nitrogen components (4790)   Amino acids (4627)   Alanine (4533)  Arginine (4578)  Aspartic acid (4536)  Cystine (4516)  Glutamic acid (4539)  Glycine (4532)  Histidine (4584)  Isoleucine (4592)  Leucine (4591)  Lysine (4604)  Methionine (4598)  Phenylalanine (4589)  Proline (4522)  Serine (4533)  Threonine (4590)  Tryptophan (4531)  Tyrosine (4557)  Valine (4592)  Vitamins (7376)   Water soluble vitamins (7145)   Folate components (6073)   Folate, DFE (5753)  Folate, food (5797)  Folate, total (6071)  Vitamin B components (6919)   Niacin equivalents, total (6705)  Pantothenic acid (5925)  Riboflavin (6727)  Thiamin (6667)  Vitamin B-6, total (6478)  Vitamin C components (3635)   Vitamin C (ascorbic acid) (3635)