 | | USDA Commodity, pork, sausage, bulk/links/patties, frozen, cooked | | NDB 07901 | | Measurement | Units | Value | | Sample Size | Grams | 100 | | Nutrients | Units | Value | | Protein (203) | g | 19.76 | | Total lipid (fat) (204) | g | 20.26 | | Ash (207) | g | 1.92 | | Energy (208) | kcal | 267 | | Water (255) | g | 58.66 | | Energy (268) | kJ | 1118 | | Calcium, Ca (301) | mg | 9 | | Iron, Fe (303) | mg | 1.15 | | Magnesium, Mg (304) | mg | 19 | | Phosphorus, P (305) | mg | 190 | | Potassium, K (306) | mg | 239 | | Sodium, Na (307) | mg | 540 | | Zinc, Zn (309) | mg | 2.84 | | Copper, Cu (312) | mg | 0.104 | | Manganese, Mn (315) | mg | 0.053 | | Selenium, Se (317) | mcg | 21.7 | | Vitamin A, IU (318) | IU | 50 | | Retinol (319) | mcg | 15 | | Vitamin A, RAE (320) | mcg_RAE | 15 | | Carotene, beta (321) | mcg | 15 | | Thiamin (404) | mg | 0.732 | | Riboflavin (405) | mg | 0.241 | | Niacin (406) | mg | 2.796 | | Pantothenic acid (410) | mg | 0.703 | | Vitamin B-6 (415) | mg | 0.28 | | Folate, total (417) | mcg | 1 | | Vitamin B-12 (418) | mcg | 0.89 | | Folate, food (432) | mcg | 1 | | Folate, DFE (435) | mcg_DFE | 1 | | Cholesterol (601) | mg | 98 | | Fatty acids, total saturated (606) | g | 5.532 | | 8:0 (609) | g | 0.007 | | 10:0 (610) | g | 0.022 | | 12:0 (611) | g | 0.015 | | 14:0 (612) | g | 0.181 | | 16:0 (613) | g | 3.568 | | 18:0 (614) | g | 1.576 | | 18:1 undifferentiated (617) | g | 8.051 | | 18:2 undifferentiated (618) | g | 1.967 | | 18:3 undifferentiated (619) | g | 0.094 | | 20:4 undifferentiated (620) | g | 0.101 | | 22:6 n-3 (DHA) (621) | g | 0.009 | | 16:1 undifferentiated (626) | g | 0.522 | | 20:1 (628) | g | 0.126 | | 20:5 n-3 (EPA) (629) | g | 0.003 | | 22:1 undifferentiated (630) | g | 0.003 | | Fatty acids, total monounsaturated (645) | g | 8.71 | | Fatty acids, total polyunsaturated (646) | g | 2.312 |
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