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T.G.I. FRIDAY'S, FRIDAY'S Shrimp, breaded
NDB 36006
MeasurementUnitsValue
Sample SizeGrams100
NutrientsUnitsValue
Protein (203)g13.75
Total lipid (fat) (204)g15.12
Carbohydrate, by difference (205)g12.43
Ash (207)g2.25
Energy (208)kcal241
Starch (209)g11.88
Sucrose (210)g0.25
Maltose (214)g0.21
Water (255)g56.45
Energy (268)kJ1008
Sugars, total (269)g0.47
Fiber, total dietary (291)g0.8
Calcium, Ca (301)mg58
Iron, Fe (303)mg0.84
Magnesium, Mg (304)mg16
Phosphorus, P (305)mg260
Potassium, K (306)mg66
Sodium, Na (307)mg685
Zinc, Zn (309)mg0.8
Copper, Cu (312)mg0.121
Manganese, Mn (315)mg0.142
Selenium, Se (317)mcg23.7
Vitamin E (alpha-tocopherol) (323)mg2.64
Tocopherol, beta (341)mg0.14
Tocopherol, gamma (342)mg7.05
Tocopherol, delta (343)mg2.64
Thiamin (404)mg0.073
Riboflavin (405)mg0.057
Niacin (406)mg1.79
Pantothenic acid (410)mg0.21
Vitamin B-6 (415)mg0.04
Vitamin B-12 (418)mcg0.41
Tryptophan (501)g0.159
Threonine (502)g0.531
Isoleucine (503)g0.613
Leucine (504)g1.115
Lysine (505)g1.094
Methionine (506)g0.368
Cystine (507)g0.179
Phenylalanine (508)g0.604
Tyrosine (509)g0.449
Valine (510)g0.612
Arginine (511)g1.123
Histidine (512)g0.297
Alanine (513)g0.754
Aspartic acid (514)g1.363
Glutamic acid (515)g2.69
Glycine (516)g0.679
Proline (517)g0.695
Serine (518)g0.535
Cholesterol (601)mg106
Fatty acids, total trans (605)g0.146
Fatty acids, total saturated (606)g2.833
8:0 (609)g0.006
10:0 (610)g0.002
12:0 (611)g0.003
14:0 (612)g0.021
16:0 (613)g1.687
18:0 (614)g0.965
20:0 (615)g0.053
18:1 undifferentiated (617)g3.483
18:2 undifferentiated (618)g6.613
18:3 undifferentiated (619)g0.775
20:4 undifferentiated (620)g0.018
22:6 n-3 (DHA) (621)g0.061
22:0 (624)g0.052
14:1 (625)g0.001
16:1 undifferentiated (626)g0.039
18:4 (627)g0.001
20:1 (628)g0.078
20:5 n-3 (EPA) (629)g0.054
22:1 undifferentiated (630)g0.002
22:5 n-3 (DPA) (631)g0.003
Fatty acids, total monounsaturated (645)g3.612
Fatty acids, total polyunsaturated (646)g7.546
15:0 (652)g0.005
17:0 (653)g0.02
24:0 (654)g0.019
16:1 t (662)g0.002
18:1 t (663)g0.064
18:2 t not further defined (665)g0.08
18:2 CLAs (670)g0.017
24:1 c (671)g0.006
20:2 n-6 c,c (672)g0.012
16:1 c (673)g0.037
18:1 c (674)g3.419
18:2 n-6 c,c (675)g6.516
22:1 c (676)g0.002
18:3 n-6 c,c,c (685)g0.001
20:3 undifferentiated (689)g0.003
Fatty acids, total trans-monoenoic (693)g0.066
Fatty acids, total trans-polyenoic (695)g0.08
15:1 (697)g0.003
18:3 n-3 c,c,c (ALA) (851)g0.774
20:3 n-3 (852)g0.002
20:3 n-6 (853)g0.001
22:4 (858)g0.007

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Food Source
 Food Source Not Known [B0001] (2517)
Index to Food Descriptions 
Index to Food Descriptions
 T (319)
Product Type 
Product Type
 Product Type, USA [A0289] (7636) 
 Product Type, USDA Standard Reference [A1269] (7636) 
 2200 Meals, Entrees, and Sidedishes (USDA SR) [A1292] (108)
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 Nutrients (7636) 
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 Ash (7494)
 Carbohydrates (5803)
 Energy, gross (7616)
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 Sucrose (896)
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 Monounsaturated fat, total (661)
 Polyunsaturated fat, total (512)
 Saturated fat, total (6980)
 Fatty acids (6738) 
 Monounsaturated fatty acids (6686) 
 Fatty acid 14:1 (842)
 Fatty acid 15:1 (pentadecenoic acid) (117)
 Fatty acid 20:1 (eicosenoic acid) (2948)
 Fatty acids, total monounsaturated (6658)
 Fatty acid 16:1 (5070) 
 Fatty acid 16:1 cis (385)
 Fatty acid 16:1 trans (161)
 Fatty acid 18:1 (octadecenoic acid) (6168) 
 Fatty acid 18:1 cis (777)
 Fatty acid 18:1 total trans (683)
 Fatty acid 22:1 (docosenoic acid) (730) 
 Fatty acid 22:1 cis (167)
 Fatty acid 24:1 (tetracosenoic acid) (227) 
 Fatty acid 24:1 cis (227)
 Polyunsaturated fatty acids (6706) 
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 Fatty acid 20:4 (eicosatetraenoic acid) (2675)
 Fatty acid 22:4 (docosatetraenoic acid) (216)
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 Fatty acid 18:2 cis + trans (367)
 Fatty acid 18:2 n-6 cis,cis (728)
 Fatty acid 18:2 trans (269)
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 Fatty acid 18:3 n-6 all-cis (307)
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 Fatty acid 20:2 n-6 cis,cis (731)
 Fatty acid 20:3 (eicosatrienoic acid) (415) 
 Fatty acid 20:3 n-3 (121)
 Fatty acid 20:3 n-6 (174)
 Fatty acid 20:5 (eicopentaenoic acid) (815) 
 Fatty acid 20:5 n-3 (815)
 Fatty acid 22:5 (docosapentaenoic acid) (851) 
 Fatty acid 22:5 n-3 (851)
 Fatty acid 22:6 (docosahexaenoic acid) (1043) 
 Fatty acid 22:6 n-3 (1043)
 Saturated fatty acids (6174) 
 Fatty acid 10:0 (capric acid) (2241)
 Fatty acid 12:0 (lauric acid) (3324)
 Fatty acid 14:0 (myristic acid) (5097)
 Fatty acid 15:0 (pentadecylic acid) (852)
 Fatty acid 16:0 (palmitic acid) (6165)
 Fatty acid 17:0 (margaric acid) (1286)
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 Fatty acid 22:0 (behenic acid) (874)
 Fatty acid 24:0 (lignoceric acid) (523)
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 Magnesium (6740)
 Phosphorus (6843)
 Potassium (7094)
 Sodium (7367)
 Trace elements (6887) 
 Copper (6608)
 Manganese (5921)
 Selenium, total (5929)
 Zinc (6799)
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 Alanine (4533)
 Arginine (4578)
 Aspartic acid (4536)
 Cystine (4516)
 Glutamic acid (4539)
 Glycine (4532)
 Histidine (4584)
 Isoleucine (4592)
 Leucine (4591)
 Lysine (4604)
 Methionine (4598)
 Phenylalanine (4589)
 Proline (4522)
 Serine (4533)
 Threonine (4590)
 Tryptophan (4531)
 Tyrosine (4557)
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 Beta-tocopherol (560)
 Delta-tocopherol (513)
 Gamma-tocopherol (927)
 Water soluble vitamins (7145) 
 Vitamin B components (6919) 
 Niacin equivalents, total (6705)
 Pantothenic acid (5925)
 Riboflavin (6727)
 Thiamin (6667)
 Vitamin B-12 (3961)
 Vitamin B-6, total (6478)