 | | Cheese food, pasteurized process, american, without di sodium phosphate | | NDB 01046 | | Measurement | Units | Value | | Sample Size | Grams | 100 | | Nutrients | Units | Value | | Protein (203) | g | 18.4 | | Total lipid (fat) (204) | g | 25.18 | | Carbohydrate, by difference (205) | g | 7.83 | | Ash (207) | g | 5.38 | | Energy (208) | kcal | 330 | | Glucose (dextrose) (211) | g | 2.64 | | Fructose (212) | g | 0.98 | | Lactose (213) | g | 3.81 | | Water (255) | g | 43.21 | | Energy (268) | kJ | 1382 | | Sugars, total (269) | g | 7.43 | | Calcium, Ca (301) | mg | 570 | | Iron, Fe (303) | mg | 0.57 | | Magnesium, Mg (304) | mg | 31 | | Phosphorus, P (305) | mg | 439 | | Potassium, K (306) | mg | 291 | | Sodium, Na (307) | mg | 1265 | | Zinc, Zn (309) | mg | 3.19 | | Copper, Cu (312) | mg | 0.085 | | Fluoride, F (313) | mcg | 35 | | Manganese, Mn (315) | mg | 0.073 | | Selenium, Se (317) | mcg | 16.1 | | Vitamin A, IU (318) | IU | 761 | | Retinol (319) | mcg | 196 | | Vitamin A, RAE (320) | mcg_RAE | 201 | | Carotene, beta (321) | mcg | 65 | | Vitamin E (alpha-tocopherol) (323) | mg | 0.22 | | Vitamin D (324) | IU | 18 | | Vitamin D3 (cholecalciferol) (326) | mcg | 0.5 | | Vitamin D (D2 + D3) (328) | mcg | 0.5 | | Thiamin (404) | mg | 0.068 | | Riboflavin (405) | mg | 0.517 | | Niacin (406) | mg | 0.17 | | Pantothenic acid (410) | mg | 0.974 | | Vitamin B-6 (415) | mg | 0.073 | | Folate, total (417) | mcg | 7 | | Vitamin B-12 (418) | mcg | 1.26 | | Choline, total (421) | mg | 36.2 | | Vitamin K (phylloquinone) (430) | mcg | 3.4 | | Folate, food (432) | mcg | 7 | | Folate, DFE (435) | mcg_DFE | 7 | | Betaine (454) | mg | 1.4 | | Tryptophan (501) | g | 0.263 | | Threonine (502) | g | 0.786 | | Isoleucine (503) | g | 0.937 | | Leucine (504) | g | 1.738 | | Lysine (505) | g | 1.421 | | Methionine (506) | g | 0.415 | | Cystine (507) | g | 0.19 | | Phenylalanine (508) | g | 0.905 | | Tyrosine (509) | g | 0.909 | | Valine (510) | g | 1.103 | | Arginine (511) | g | 0.67 | | Histidine (512) | g | 0.489 | | Alanine (513) | g | 0.566 | | Aspartic acid (514) | g | 1.3 | | Glutamic acid (515) | g | 3.816 | | Glycine (516) | g | 0.351 | | Proline (517) | g | 2.017 | | Serine (518) | g | 1.017 | | Cholesterol (601) | mg | 80 | | Fatty acids, total saturated (606) | g | 14.895 | | 4:0 (607) | g | 0.798 | | 6:0 (608) | g | 0.472 | | 8:0 (609) | g | 0.361 | | 10:0 (610) | g | 0.482 | | 12:0 (611) | g | 0.704 | | 14:0 (612) | g | 2.34 | | 16:0 (613) | g | 6.56 | | 18:0 (614) | g | 2.68 | | 20:0 (615) | g | 0.052 | | 18:1 undifferentiated (617) | g | 6.218 | | 18:2 undifferentiated (618) | g | 0.8 | | 18:3 undifferentiated (619) | g | 0.194 | | 20:4 undifferentiated (620) | g | 0.04 | | 14:1 (625) | g | 0.256 | | 16:1 undifferentiated (626) | g | 0.452 | | 20:1 (628) | g | 0.141 | | Fatty acids, total monounsaturated (645) | g | 7.214 | | Fatty acids, total polyunsaturated (646) | g | 1.108 | | 15:0 (652) | g | 0.273 | | 17:0 (653) | g | 0.147 | | 20:2 n-6 c,c (672) | g | 0.043 | | 17:1 (687) | g | 0.148 | | 20:3 undifferentiated (689) | g | 0.031 | | 13:0 (696) | g | 0.025 |
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