 | | Yogurt, fruit variety, nonfat, fortified with vitamin D | | NDB 01218 | | Measurement | Units | Value | | Sample Size | Grams | 100 | | Nutrients | Units | Value | | Protein (203) | g | 4.4 | | Total lipid (fat) (204) | g | 0.2 | | Carbohydrate, by difference (205) | g | 19 | | Ash (207) | g | 1 | | Energy (208) | kcal | 95 | | Water (255) | g | 75.4 | | Energy (268) | kJ | 399 | | Sugars, total (269) | g | 19 | | Calcium, Ca (301) | mg | 152 | | Iron, Fe (303) | mg | 0.07 | | Magnesium, Mg (304) | mg | 15 | | Phosphorus, P (305) | mg | 119 | | Potassium, K (306) | mg | 194 | | Sodium, Na (307) | mg | 58 | | Zinc, Zn (309) | mg | 0.74 | | Copper, Cu (312) | mg | 0.011 | | Manganese, Mn (315) | mg | 0.035 | | Selenium, Se (317) | mcg | 6 | | Vitamin A, IU (318) | IU | 12 | | Retinol (319) | mcg | 2 | | Vitamin A, RAE (320) | mcg_RAE | 2 | | Carotene, beta (321) | mcg | 4 | | Vitamin E (alpha-tocopherol) (323) | mg | 0.06 | | Vitamin D (324) | IU | 52 | | Vitamin D3 (cholecalciferol) (326) | mcg | 1.3 | | Vitamin D (D2 + D3) (328) | mcg | 1.3 | | Lutein + zeaxanthin (338) | mcg | 8 | | Vitamin C, total ascorbic acid (401) | mg | 0.7 | | Thiamin (404) | mg | 0.04 | | Riboflavin (405) | mg | 0.18 | | Niacin (406) | mg | 0.1 | | Vitamin B-6 (415) | mg | 0.04 | | Folate, total (417) | mcg | 9 | | Vitamin B-12 (418) | mcg | 0.47 | | Choline, total (421) | mg | 16.4 | | Vitamin K (phylloquinone) (430) | mcg | 1.1 | | Folate, food (432) | mcg | 9 | | Folate, DFE (435) | mcg_DFE | 9 | | Betaine (454) | mg | 0.7 | | Tryptophan (501) | g | 0.028 | | Threonine (502) | g | 0.202 | | Isoleucine (503) | g | 0.269 | | Leucine (504) | g | 0.496 | | Lysine (505) | g | 0.439 | | Methionine (506) | g | 0.145 | | Cystine (507) | g | 0.045 | | Phenylalanine (508) | g | 0.27 | | Tyrosine (509) | g | 0.247 | | Valine (510) | g | 0.407 | | Arginine (511) | g | 0.151 | | Histidine (512) | g | 0.122 | | Alanine (513) | g | 0.212 | | Aspartic acid (514) | g | 0.394 | | Glutamic acid (515) | g | 0.966 | | Glycine (516) | g | 0.121 | | Proline (517) | g | 0.581 | | Serine (518) | g | 0.305 | | Cholesterol (601) | mg | 2 | | Fatty acids, total saturated (606) | g | 0.119 | | 4:0 (607) | g | 0.009 | | 6:0 (608) | g | 0.001 | | 8:0 (609) | g | 0.002 | | 10:0 (610) | g | 0.004 | | 12:0 (611) | g | 0.003 | | 14:0 (612) | g | 0.017 | | 16:0 (613) | g | 0.055 | | 18:0 (614) | g | 0.019 | | 18:1 undifferentiated (617) | g | 0.041 | | 18:2 undifferentiated (618) | g | 0.01 | | 18:3 undifferentiated (619) | g | 0.006 | | 16:1 undifferentiated (626) | g | 0.007 | | Fatty acids, total monounsaturated (645) | g | 0.05 | | Fatty acids, total polyunsaturated (646) | g | 0.016 |
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