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USDA Commodity, Peanut Butter, smooth
NDB 16167
MeasurementUnitsValue
Sample SizeGrams100
NutrientsUnitsValue
Protein (203)g21.93
Total lipid (fat) (204)g49.54
Carbohydrate, by difference (205)g23.98
Ash (207)g3
Energy (208)kcal588
Starch (209)g4.57
Sucrose (210)g2.39
Glucose (dextrose) (211)g4.11
Water (255)g1.55
Energy (268)kJ2462
Sugars, total (269)g6.5
Fiber, total dietary (291)g5.7
Calcium, Ca (301)mg54
Iron, Fe (303)mg2.16
Magnesium, Mg (304)mg179
Phosphorus, P (305)mg335
Potassium, K (306)mg592
Sodium, Na (307)mg476
Zinc, Zn (309)mg2.67
Copper, Cu (312)mg0.571
Fluoride, F (313)mcg3.1
Manganese, Mn (315)mg1.361
Selenium, Se (317)mcg40.4
Vitamin E (alpha-tocopherol) (323)mg5.94
Tocopherol, beta (341)mg0.19
Tocopherol, gamma (342)mg8.32
Tocopherol, delta (343)mg0.68
Thiamin (404)mg0.107
Riboflavin (405)mg0.105
Niacin (406)mg13.16
Pantothenic acid (410)mg1.044
Vitamin B-6 (415)mg0.551
Folate, total (417)mcg35
Choline, total (421)mg65.7
Folate, food (432)mcg35
Folate, DFE (435)mcg_DFE35
Betaine (454)mg0.4
Tryptophan (501)g0.228
Threonine (502)g0.518
Isoleucine (503)g0.608
Leucine (504)g1.527
Lysine (505)g0.672
Methionine (506)g0.262
Cystine (507)g0.226
Phenylalanine (508)g1.187
Tyrosine (509)g0.819
Valine (510)g0.773
Arginine (511)g2.734
Histidine (512)g0.55
Alanine (513)g0.905
Aspartic acid (514)g3.016
Glutamic acid (515)g5.029
Glycine (516)g1.419
Proline (517)g1.391
Serine (518)g1.463
Fatty acids, total saturated (606)g9.519
8:0 (609)g0.014
14:0 (612)g0.011
16:0 (613)g4.52
18:0 (614)g1.854
20:0 (615)g0.614
18:1 undifferentiated (617)g19.88
18:2 undifferentiated (618)g11.28
18:3 undifferentiated (619)g0.039
22:0 (624)g1.73
16:1 undifferentiated (626)g0.052
20:1 (628)g0.68
20:5 n-3 (EPA) (629)g0.012
22:1 undifferentiated (630)g0.114
Fatty acids, total monounsaturated (645)g20.726
Fatty acids, total polyunsaturated (646)g11.331
17:0 (653)g0.04
24:0 (654)g0.736

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Index to Food Descriptions: U
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Food Source: Plant used as Food Source [B1347]
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Substances Included: Nutrients > Lipid components > Fatty acids > Polyunsaturated fatty acids
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more general categories    information about this item
Food Source 
Food Source
 Plant used as Food Source [B1347] (2610) 
 Grain or Seed-Producing Plant [B1047] (729) 
 Nut or Edible Seed [B1607] (256) 
 Nut [B1213] (100) 
 Peanut [B1337] (29)
Index to Food Descriptions 
Index to Food Descriptions
 U (37)
Product Type 
Product Type
 Product Type, USA [A0289] (7636) 
 Product Type, USDA Standard Reference [A1269] (7636) 
 1600 Legumes and Legume Products (USDA SR) [A1286] (365)
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 Sucrose (896)
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 Glucose (927)
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 Saturated fat, total (6980)
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 Monounsaturated fatty acids (6686) 
 Fatty acid 16:1 (5070)
 Fatty acid 18:1 (octadecenoic acid) (6168)
 Fatty acid 20:1 (eicosenoic acid) (2948)
 Fatty acid 22:1 (docosenoic acid) (730)
 Fatty acids, total monounsaturated (6658)
 Polyunsaturated fatty acids (6706) 
 Fatty acid 18:2 (6194)
 Fatty acid 18:3 (5829)
 Fatty acids, total polyunsaturated (6682)
 Fatty acid 20:5 (eicopentaenoic acid) (815) 
 Fatty acid 20:5 n-3 (815)
 Saturated fatty acids (6174) 
 Fatty acid 14:0 (myristic acid) (5097)
 Fatty acid 16:0 (palmitic acid) (6165)
 Fatty acid 17:0 (margaric acid) (1286)
 Fatty acid 18:0 (stearic acid) (6025)
 Fatty acid 20:0 (arachidic acid) (1302)
 Fatty acid 22:0 (behenic acid) (874)
 Fatty acid 24:0 (lignoceric acid) (523)
 Fatty acid 8:0 (caprylic acid) (1326)
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 Manganese (5921)
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 Zinc (6799)
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 Arginine (4578)
 Aspartic acid (4536)
 Cystine (4516)
 Glutamic acid (4539)
 Glycine (4532)
 Histidine (4584)
 Isoleucine (4592)
 Leucine (4591)
 Lysine (4604)
 Methionine (4598)
 Phenylalanine (4589)
 Proline (4522)
 Serine (4533)
 Threonine (4590)
 Tryptophan (4531)
 Tyrosine (4557)
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 Fat soluble vitamins (6402) 
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 Gamma-tocopherol (927)
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 Folate, DFE (5753)
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 Folate, total (6071)
 Vitamin B components (6919) 
 Betaine (1634)
 Choline (3824)
 Niacin equivalents, total (6705)
 Pantothenic acid (5925)
 Riboflavin (6727)
 Thiamin (6667)
 Vitamin B-6, total (6478)