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Lamb, Australian, imported, fresh, rib, separable lean and fat, trimmed to 1/8 in. fat, raw
NDB 17314
MeasurementUnitsValue
Sample SizeGrams100
NutrientsUnitsValue
Protein (203)g16.46
Total lipid (fat) (204)g24.2
Ash (207)g0.75
Energy (208)kcal289
Water (255)g59.01
Energy (268)kJ1209
Calcium, Ca (301)mg13
Iron, Fe (303)mg1.34
Magnesium, Mg (304)mg18
Phosphorus, P (305)mg156
Potassium, K (306)mg254
Sodium, Na (307)mg68
Zinc, Zn (309)mg2.51
Copper, Cu (312)mg0.12
Manganese, Mn (315)mg0.009
Selenium, Se (317)mcg6.9
Thiamin (404)mg0.145
Riboflavin (405)mg0.232
Niacin (406)mg5.103
Pantothenic acid (410)mg0.501
Vitamin B-6 (415)mg0.347
Vitamin B-12 (418)mcg1.62
Tryptophan (501)g0.192
Threonine (502)g0.703
Isoleucine (503)g0.796
Leucine (504)g1.28
Lysine (505)g1.454
Methionine (506)g0.421
Cystine (507)g0.198
Phenylalanine (508)g0.669
Tyrosine (509)g0.553
Valine (510)g0.888
Arginine (511)g0.977
Histidine (512)g0.522
Alanine (513)g0.99
Aspartic acid (514)g1.449
Glutamic acid (515)g2.389
Glycine (516)g0.803
Proline (517)g0.69
Serine (518)g0.611
Cholesterol (601)mg68
Fatty acids, total saturated (606)g11.925
10:0 (610)g0.047
12:0 (611)g0.076
14:0 (612)g0.965
16:0 (613)g5.561
18:0 (614)g4.712
20:0 (615)g0.042
18:1 undifferentiated (617)g9.017
18:2 undifferentiated (618)g0.578
18:3 undifferentiated (619)g0.28
20:4 undifferentiated (620)g0.087
14:1 (625)g0.037
16:1 undifferentiated (626)g0.452
20:1 (628)g0.088
Fatty acids, total monounsaturated (645)g9.765
Fatty acids, total polyunsaturated (646)g0.985
15:0 (652)g0.153
17:0 (653)g0.37

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Index to Food Descriptions: L
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more general categories    information about this item
Food Source 
Food Source
 Animal used as Food Source [B1297] (2395) 
 Meat Animal (Mammal) [B1134] (1680) 
 Sheep [B1183] (207) 
 Lamb [B1669] (202)
Index to Food Descriptions 
Index to Food Descriptions
 L (333)
Product Type 
Product Type
 Product Type, USA [A0289] (7636) 
 Product Type, USDA Standard Reference [A1269] (7636) 
 1700 Lamb, Veal, and Game Products (USDA SR) [A1287] (345)
Substances Included 
Substances Included
 Nutrients (7636) 
 Proximates (7636) 
 Ash (7494)
 Energy, gross (7616)
 Protein (7331)
 Water (7537)
 Lipid components (7365) 
 Fats (7353) 
 Fat, total (7339)
 Saturated fat, total (6980)
 Fatty acids (6738) 
 Monounsaturated fatty acids (6686) 
 Fatty acid 14:1 (842)
 Fatty acid 16:1 (5070)
 Fatty acid 18:1 (octadecenoic acid) (6168)
 Fatty acid 20:1 (eicosenoic acid) (2948)
 Fatty acids, total monounsaturated (6658)
 Polyunsaturated fatty acids (6706) 
 Fatty acid 18:2 (6194)
 Fatty acid 18:3 (5829)
 Fatty acid 20:4 (eicosatetraenoic acid) (2675)
 Fatty acids, total polyunsaturated (6682)
 Saturated fatty acids (6174) 
 Fatty acid 10:0 (capric acid) (2241)
 Fatty acid 12:0 (lauric acid) (3324)
 Fatty acid 14:0 (myristic acid) (5097)
 Fatty acid 15:0 (pentadecylic acid) (852)
 Fatty acid 16:0 (palmitic acid) (6165)
 Fatty acid 17:0 (margaric acid) (1286)
 Fatty acid 18:0 (stearic acid) (6025)
 Fatty acid 20:0 (arachidic acid) (1302)
 Sterols (4388) 
 Cholesterol (4064)
 Minerals (7536) 
 Macroelements (7522) 
 Calcium (7258)
 Iron, total (7285)
 Magnesium (6740)
 Phosphorus (6843)
 Potassium (7094)
 Sodium (7367)
 Trace elements (6887) 
 Copper (6608)
 Manganese (5921)
 Selenium, total (5929)
 Zinc (6799)
 Nitrogen components (4790) 
 Amino acids (4627) 
 Alanine (4533)
 Arginine (4578)
 Aspartic acid (4536)
 Cystine (4516)
 Glutamic acid (4539)
 Glycine (4532)
 Histidine (4584)
 Isoleucine (4592)
 Leucine (4591)
 Lysine (4604)
 Methionine (4598)
 Phenylalanine (4589)
 Proline (4522)
 Serine (4533)
 Threonine (4590)
 Tryptophan (4531)
 Tyrosine (4557)
 Valine (4592)
 Vitamins (7376) 
 Water soluble vitamins (7145) 
 Vitamin B components (6919) 
 Niacin equivalents, total (6705)
 Pantothenic acid (5925)
 Riboflavin (6727)
 Thiamin (6667)
 Vitamin B-12 (3961)
 Vitamin B-6, total (6478)