| Egg, yolk, raw, frozen, sugared | NDB 01127 | Measurement | Units | Value | Sample Size | Grams | 100 | Nutrients | Units | Value | Protein (203) | g | 13.8 | Total lipid (fat) (204) | g | 22.75 | Carbohydrate, by difference (205) | g | 10.8 | Ash (207) | g | 1.4 | Energy (208) | kcal | 307 | Water (255) | g | 51.25 | Energy (268) | kJ | 1284 | Calcium, Ca (301) | mg | 123 | Iron, Fe (303) | mg | 3.14 | Magnesium, Mg (304) | mg | 10 | Phosphorus, P (305) | mg | 384 | Potassium, K (306) | mg | 103 | Sodium, Na (307) | mg | 67 | Zinc, Zn (309) | mg | 2.81 | Copper, Cu (312) | mg | 0.012 | Manganese, Mn (315) | mg | 0.059 | Selenium, Se (317) | mcg | 37.7 | Vitamin A, IU (318) | IU | 1315 | Retinol (319) | mcg | 395 | Vitamin A, RAE (320) | mcg_RAE | 395 | Thiamin (404) | mg | 0.135 | Riboflavin (405) | mg | 0.53 | Niacin (406) | mg | 0.023 | Pantothenic acid (410) | mg | 3.2 | Vitamin B-6 (415) | mg | 0.284 | Folate, total (417) | mcg | 139 | Vitamin B-12 (418) | mcg | 1.77 | Folate, food (432) | mcg | 139 | Folate, DFE (435) | mcg_DFE | 139 | Tryptophan (501) | g | 0.161 | Threonine (502) | g | 0.733 | Isoleucine (503) | g | 0.698 | Leucine (504) | g | 1.212 | Lysine (505) | g | 1.095 | Methionine (506) | g | 0.342 | Cystine (507) | g | 0.247 | Phenylalanine (508) | g | 0.59 | Tyrosine (509) | g | 0.614 | Valine (510) | g | 0.768 | Arginine (511) | g | 0.985 | Histidine (512) | g | 0.358 | Alanine (513) | g | 0.709 | Aspartic acid (514) | g | 1.349 | Glutamic acid (515) | g | 1.749 | Glycine (516) | g | 0.426 | Proline (517) | g | 0.576 | Serine (518) | g | 1.179 | Cholesterol (601) | mg | 959 | Fatty acids, total saturated (606) | g | 6.97 | 14:0 (612) | g | 0.073 | 16:0 (613) | g | 5.066 | 18:0 (614) | g | 1.795 | 18:1 undifferentiated (617) | g | 7.983 | 18:2 undifferentiated (618) | g | 2.599 | 18:3 undifferentiated (619) | g | 0.055 | 20:4 undifferentiated (620) | g | 0.363 | 22:6 n-3 (DHA) (621) | g | 0.104 | 16:1 undifferentiated (626) | g | 0.55 | 20:1 (628) | g | 0.055 | 20:5 n-3 (EPA) (629) | g | 0.1 | Fatty acids, total monounsaturated (645) | g | 8.614 | Fatty acids, total polyunsaturated (646) | g | 3.244 |
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