 | Cheese, parmesan, grated | NDB 01032 | Measurement | Units | Value | Sample Size | Grams | 100 | Nutrients | Units | Value | Protein (203) | g | 38.46 | Total lipid (fat) (204) | g | 28.61 | Carbohydrate, by difference (205) | g | 4.06 | Ash (207) | g | 8.03 | Energy (208) | kcal | 431 | Sucrose (210) | g | 0.15 | Glucose (dextrose) (211) | g | 0.15 | Fructose (212) | g | 0.15 | Lactose (213) | g | 0.15 | Maltose (214) | g | 0.15 | Water (255) | g | 20.84 | Energy (268) | kJ | 1805 | Sugars, total (269) | g | 0.9 | Galactose (287) | g | 0.15 | Calcium, Ca (301) | mg | 1109 | Iron, Fe (303) | mg | 0.9 | Magnesium, Mg (304) | mg | 38 | Phosphorus, P (305) | mg | 729 | Potassium, K (306) | mg | 125 | Sodium, Na (307) | mg | 1529 | Zinc, Zn (309) | mg | 3.87 | Copper, Cu (312) | mg | 0.238 | Manganese, Mn (315) | mg | 0.085 | Selenium, Se (317) | mcg | 17.7 | Vitamin A, IU (318) | IU | 865 | Retinol (319) | mcg | 223 | Vitamin A, RAE (320) | mcg_RAE | 229 | Carotene, beta (321) | mcg | 73 | Vitamin E (alpha-tocopherol) (323) | mg | 0.25 | Vitamin D (324) | IU | 21 | Vitamin D3 (cholecalciferol) (326) | mcg | 0.5 | Vitamin D (D2 + D3) (328) | mcg | 0.5 | Thiamin (404) | mg | 0.029 | Riboflavin (405) | mg | 0.486 | Niacin (406) | mg | 0.114 | Pantothenic acid (410) | mg | 0.325 | Vitamin B-6 (415) | mg | 0.049 | Folate, total (417) | mcg | 10 | Vitamin B-12 (418) | mcg | 2.26 | Choline, total (421) | mg | 15.4 | Vitamin K (phylloquinone) (430) | mcg | 1.9 | Folate, food (432) | mcg | 10 | Folate, DFE (435) | mcg_DFE | 10 | Tryptophan (501) | g | 0.518 | Threonine (502) | g | 1.455 | Isoleucine (503) | g | 1.969 | Leucine (504) | g | 3.718 | Lysine (505) | g | 2.98 | Methionine (506) | g | 1.016 | Cystine (507) | g | 0.122 | Phenylalanine (508) | g | 2.081 | Tyrosine (509) | g | 2.328 | Valine (510) | g | 2.524 | Arginine (511) | g | 1.567 | Histidine (512) | g | 1.092 | Alanine (513) | g | 1.163 | Aspartic acid (514) | g | 2.673 | Glutamic acid (515) | g | 8.696 | Glycine (516) | g | 0.759 | Proline (517) | g | 4.622 | Serine (518) | g | 2.292 | Cholesterol (601) | mg | 88 | Fatty acids, total saturated (606) | g | 17.301 | 4:0 (607) | g | 1.51 | 6:0 (608) | g | 0.565 | 8:0 (609) | g | 0.052 | 10:0 (610) | g | 0.518 | 12:0 (611) | g | 0.787 | 14:0 (612) | g | 2.617 | 16:0 (613) | g | 7.388 | 18:0 (614) | g | 3.251 | 20:0 (615) | g | 0.068 | 18:1 undifferentiated (617) | g | 7.273 | 18:2 undifferentiated (618) | g | 0.943 | 18:3 undifferentiated (619) | g | 0.19 | 22:0 (624) | g | 0.037 | 14:1 (625) | g | 0.28 | 16:1 undifferentiated (626) | g | 0.497 | 20:1 (628) | g | 0.177 | Fatty acids, total monounsaturated (645) | g | 8.375 | Fatty acids, total polyunsaturated (646) | g | 1.173 | 15:0 (652) | g | 0.307 | 17:0 (653) | g | 0.168 | 17:1 (687) | g | 0.148 | 20:3 undifferentiated (689) | g | 0.041 | 13:0 (696) | g | 0.032 |
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