 | Bulgur, dry | NDB 20012 | Measurement | Units | Value | Sample Size | Grams | 100 | Nutrients | Units | Value | Protein (203) | g | 12.29 | Total lipid (fat) (204) | g | 1.33 | Carbohydrate, by difference (205) | g | 75.87 | Ash (207) | g | 1.51 | Energy (208) | kcal | 342 | Water (255) | g | 9 | Energy (268) | kJ | 1431 | Sugars, total (269) | g | 0.41 | Fiber, total dietary (291) | g | 18.3 | Calcium, Ca (301) | mg | 35 | Iron, Fe (303) | mg | 2.46 | Magnesium, Mg (304) | mg | 164 | Phosphorus, P (305) | mg | 300 | Potassium, K (306) | mg | 410 | Sodium, Na (307) | mg | 17 | Zinc, Zn (309) | mg | 1.93 | Copper, Cu (312) | mg | 0.335 | Manganese, Mn (315) | mg | 3.048 | Selenium, Se (317) | mcg | 2.3 | Vitamin A, IU (318) | IU | 9 | Carotene, beta (321) | mcg | 5 | Vitamin E (alpha-tocopherol) (323) | mg | 0.06 | Lutein + zeaxanthin (338) | mcg | 220 | Thiamin (404) | mg | 0.232 | Riboflavin (405) | mg | 0.115 | Niacin (406) | mg | 5.114 | Pantothenic acid (410) | mg | 1.045 | Vitamin B-6 (415) | mg | 0.342 | Folate, total (417) | mcg | 27 | Choline, total (421) | mg | 28.1 | Vitamin K (phylloquinone) (430) | mcg | 1.9 | Folate, food (432) | mcg | 27 | Folate, DFE (435) | mcg_DFE | 27 | Tryptophan (501) | g | 0.19 | Threonine (502) | g | 0.354 | Isoleucine (503) | g | 0.455 | Leucine (504) | g | 0.83 | Lysine (505) | g | 0.339 | Methionine (506) | g | 0.19 | Cystine (507) | g | 0.285 | Phenylalanine (508) | g | 0.58 | Tyrosine (509) | g | 0.358 | Valine (510) | g | 0.554 | Arginine (511) | g | 0.575 | Histidine (512) | g | 0.285 | Alanine (513) | g | 0.436 | Aspartic acid (514) | g | 0.63 | Glutamic acid (515) | g | 3.878 | Glycine (516) | g | 0.495 | Proline (517) | g | 1.275 | Serine (518) | g | 0.58 | Fatty acids, total saturated (606) | g | 0.232 | 8:0 (609) | g | 0.013 | 14:0 (612) | g | 0.001 | 16:0 (613) | g | 0.203 | 18:0 (614) | g | 0.011 | 18:1 undifferentiated (617) | g | 0.166 | 18:2 undifferentiated (618) | g | 0.518 | 18:3 undifferentiated (619) | g | 0.023 | 16:1 undifferentiated (626) | g | 0.007 | Fatty acids, total monounsaturated (645) | g | 0.173 | Fatty acids, total polyunsaturated (646) | g | 0.541 |
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