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CAMPBELL Soup Company, V8 Vegetable Juice, High Fiber V8
NDB 31018
MeasurementUnitsValue
Sample SizeGrams100
NutrientsUnitsValue
Protein (203)g0.82
Carbohydrate, by difference (205)g5.39
Ash (207)g1.29
Energy (208)kcal25
Water (255)g92.5
Energy (268)kJ104
Sugars, total (269)g3.29
Fiber, total dietary (291)g2.1
Calcium, Ca (301)mg16
Iron, Fe (303)mg0.3
Potassium, K (306)mg193
Sodium, Na (307)mg198
Vitamin A, IU (318)IU617
Vitamin C, total ascorbic acid (401)mg29.6

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Product Type: Product Type, USA [A0289]
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 Food Source Not Known [B0001] (2517)
Index to Food Descriptions 
Index to Food Descriptions
 C (1638)
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 Product Type, USA [A0289] (7636) 
 Product Type, USDA Standard Reference [A1269] (7636) 
 1100 Vegetables and Vegetable Products (USDA SR) [A1281] (812)
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 Vitamin C (ascorbic acid) (3635)