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BURGER KING, CROISSAN'WICH with Sausage, Egg and Cheese
NDB 21383
MeasurementUnitsValue
Sample SizeGrams100
NutrientsUnitsValue
Protein (203)g12.31
Total lipid (fat) (204)g22.48
Carbohydrate, by difference (205)g17.65
Ash (207)g2.67
Energy (208)kcal322
Starch (209)g11.37
Glucose (dextrose) (211)g0.56
Fructose (212)g0.61
Lactose (213)g1.15
Maltose (214)g0.54
Water (255)g44.9
Energy (268)kJ1348
Sugars, total (269)g2.86
Fiber, total dietary (291)g0.7
Calcium, Ca (301)mg168
Iron, Fe (303)mg1.7
Magnesium, Mg (304)mg18
Phosphorus, P (305)mg219
Potassium, K (306)mg197
Sodium, Na (307)mg687
Zinc, Zn (309)mg1.31
Copper, Cu (312)mg0.072
Manganese, Mn (315)mg0.196
Selenium, Se (317)mcg23.9
Vitamin E (alpha-tocopherol) (323)mg1.05
Tocopherol, beta (341)mg0.04
Tocopherol, gamma (342)mg3.86
Tocopherol, delta (343)mg1.53
Thiamin (404)mg0.243
Riboflavin (405)mg0.325
Niacin (406)mg2.97
Pantothenic acid (410)mg0.807
Vitamin B-6 (415)mg0.182
Vitamin B-12 (418)mcg0.7
Dihydrophylloquinone (429)mcg8.8
Vitamin K (phylloquinone) (430)mcg9.5
Tryptophan (501)g0.107
Threonine (502)g0.438
Isoleucine (503)g0.552
Leucine (504)g0.989
Lysine (505)g0.786
Methionine (506)g0.265
Cystine (507)g0.188
Phenylalanine (508)g0.566
Tyrosine (509)g0.436
Valine (510)g0.678
Arginine (511)g0.662
Histidine (512)g0.36
Alanine (513)g0.642
Aspartic acid (514)g1.008
Glutamic acid (515)g2.563
Glycine (516)g0.605
Proline (517)g0.867
Serine (518)g0.692
Cholesterol (601)mg120
Fatty acids, total saturated (606)g7.424
8:0 (609)g0.127
10:0 (610)g0.117
12:0 (611)g0.079
14:0 (612)g0.394
16:0 (613)g4.35
18:0 (614)g2.187
20:0 (615)g0.043
18:1 undifferentiated (617)g9.387
18:2 undifferentiated (618)g3.438
18:3 undifferentiated (619)g0.28
20:4 undifferentiated (620)g0.081
22:0 (624)g0.025
14:1 (625)g0.023
16:1 undifferentiated (626)g0.389
20:1 (628)g0.113
Fatty acids, total monounsaturated (645)g9.913
Fatty acids, total polyunsaturated (646)g3.864
15:0 (652)g0.037
17:0 (653)g0.064
20:2 n-6 c,c (672)g0.064
18:3 n-3 c,c,c (ALA) (851)g0.28

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Food Source
 Food Source Not Known [B0001] (2517)
Index to Food Descriptions 
Index to Food Descriptions
 B (1211)
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Product Type
 Product Type, USA [A0289] (7636) 
 Product Type, USDA Standard Reference [A1269] (7636) 
 2100 Fast Foods (USDA SR) [A1291] (365)
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 Carbohydrates (5803)
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 Monounsaturated fatty acids (6686) 
 Fatty acid 14:1 (842)
 Fatty acid 16:1 (5070)
 Fatty acid 18:1 (octadecenoic acid) (6168)
 Fatty acid 20:1 (eicosenoic acid) (2948)
 Fatty acids, total monounsaturated (6658)
 Polyunsaturated fatty acids (6706) 
 Fatty acid 18:2 (6194)
 Fatty acid 20:4 (eicosatetraenoic acid) (2675)
 Fatty acids, total polyunsaturated (6682)
 Fatty acid 18:3 (5829) 
 Fatty acid 18:3 n-3 all-cis (947)
 Fatty acid 20:2 (eicosadienoic acid) (731) 
 Fatty acid 20:2 n-6 cis,cis (731)
 Saturated fatty acids (6174) 
 Fatty acid 10:0 (capric acid) (2241)
 Fatty acid 12:0 (lauric acid) (3324)
 Fatty acid 14:0 (myristic acid) (5097)
 Fatty acid 15:0 (pentadecylic acid) (852)
 Fatty acid 16:0 (palmitic acid) (6165)
 Fatty acid 17:0 (margaric acid) (1286)
 Fatty acid 18:0 (stearic acid) (6025)
 Fatty acid 20:0 (arachidic acid) (1302)
 Fatty acid 22:0 (behenic acid) (874)
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 Manganese (5921)
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 Alanine (4533)
 Arginine (4578)
 Aspartic acid (4536)
 Cystine (4516)
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 Histidine (4584)
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 Tyrosine (4557)
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 Gamma-tocopherol (927)
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 Dihydro-vitamin K-1 (186)
 Vitamin K-1 (3459)
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 Niacin equivalents, total (6705)
 Pantothenic acid (5925)
 Riboflavin (6727)
 Thiamin (6667)
 Vitamin B-12 (3961)
 Vitamin B-6, total (6478)