 | Salad dressing, mayonnaise, light | NDB 04641 | Measurement | Units | Value | Sample Size | Grams | 100 | Nutrients | Units | Value | Protein (203) | g | 0.88 | Total lipid (fat) (204) | g | 33.09 | Carbohydrate, by difference (205) | g | 8.2 | Ash (207) | g | 1.91 | Energy (208) | kcal | 324 | Starch (209) | g | 3.01 | Sucrose (210) | g | 2.79 | Glucose (dextrose) (211) | g | 0.7 | Fructose (212) | g | 0.85 | Water (255) | g | 55.91 | Energy (268) | kJ | 1356 | Sugars, total (269) | g | 4.34 | Calcium, Ca (301) | mg | 8 | Iron, Fe (303) | mg | 0.32 | Magnesium, Mg (304) | mg | 2 | Phosphorus, P (305) | mg | 35 | Potassium, K (306) | mg | 40 | Sodium, Na (307) | mg | 673 | Zinc, Zn (309) | mg | 0.18 | Copper, Cu (312) | mg | 0.112 | Manganese, Mn (315) | mg | 0.006 | Selenium, Se (317) | mcg | 2.6 | Vitamin A, IU (318) | IU | 220 | Retinol (319) | mcg | 12 | Vitamin A, RAE (320) | mcg_RAE | 21 | Carotene, beta (321) | mcg | 94 | Carotene, alpha (322) | mcg | 1 | Vitamin E (alpha-tocopherol) (323) | mg | 3.07 | Lutein + zeaxanthin (338) | mcg | 87 | Tocopherol, beta (341) | mg | 0.28 | Tocopherol, gamma (342) | mg | 23.04 | Tocopherol, delta (343) | mg | 6.79 | Thiamin (404) | mg | 0.018 | Pantothenic acid (410) | mg | 0.066 | Folate, total (417) | mcg | 4 | Vitamin K (phylloquinone) (430) | mcg | 24.7 | Folate, food (432) | mcg | 4 | Folate, DFE (435) | mcg_DFE | 4 | Cholesterol (601) | mg | 35 | Fatty acids, total trans (605) | g | 0.107 | Fatty acids, total saturated (606) | g | 5.209 | 14:0 (612) | g | 0.028 | 16:0 (613) | g | 3.483 | 18:0 (614) | g | 1.389 | 20:0 (615) | g | 0.159 | 18:1 undifferentiated (617) | g | 8.015 | 18:2 undifferentiated (618) | g | 16.035 | 18:3 undifferentiated (619) | g | 1.918 | 22:0 (624) | g | 0.113 | 16:1 undifferentiated (626) | g | 0.052 | 20:1 (628) | g | 0.068 | Stigmasterol (638) | mg | 21 | Campesterol (639) | mg | 19 | Beta-sitosterol (641) | mg | 48 | Fatty acids, total monounsaturated (645) | g | 8.135 | Fatty acids, total polyunsaturated (646) | g | 17.953 | 17:0 (653) | g | 0.036 | 18:2 i (666) | g | 0.107 | 18:2 CLAs (670) | g | 0.137 | 16:1 c (673) | g | 0.052 | 18:1 c (674) | g | 8.015 | 18:2 n-6 c,c (675) | g | 15.791 | Fatty acids, total trans-polyenoic (695) | g | 0.107 | 18:3 n-3 c,c,c (ALA) (851) | g | 1.918 |
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