 | LOUIS RICH, Turkey Ham (10% water added) | NDB 07264 | Measurement | Units | Value | Sample Size | Grams | 100 | Nutrients | Units | Value | Protein (203) | g | 18.2 | Total lipid (fat) (204) | g | 4.1 | Carbohydrate, by difference (205) | g | 0.9 | Ash (207) | g | 3.7 | Energy (208) | kcal | 113 | Water (255) | g | 73.1 | Energy (268) | kJ | 473 | Sugars, total (269) | g | 0.9 | Calcium, Ca (301) | mg | 5 | Iron, Fe (303) | mg | 1.27 | Magnesium, Mg (304) | mg | 22 | Phosphorus, P (305) | mg | 294 | Potassium, K (306) | mg | 290 | Sodium, Na (307) | mg | 1127 | Zinc, Zn (309) | mg | 2.59 | Copper, Cu (312) | mg | 0.25 | Cholesterol (601) | mg | 67 | Fatty acids, total saturated (606) | g | 1.06 | 14:0 (612) | g | 0.04 | 16:0 (613) | g | 0.68 | 18:0 (614) | g | 0.34 | 18:1 undifferentiated (617) | g | 1.04 | 18:2 undifferentiated (618) | g | 0.67 | 18:3 undifferentiated (619) | g | 0.03 | 16:1 undifferentiated (626) | g | 0.1 | Fatty acids, total monounsaturated (645) | g | 1.14 | Fatty acids, total polyunsaturated (646) | g | 0.7 |
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