 | Nuts, pecans, oil roasted, with salt added | NDB 12644 | Measurement | Units | Value | Sample Size | Grams | 100 | Nutrients | Units | Value | Protein (203) | g | 9.2 | Total lipid (fat) (204) | g | 75.23 | Carbohydrate, by difference (205) | g | 13.01 | Ash (207) | g | 1.42 | Energy (208) | kcal | 715 | Starch (209) | g | 0.28 | Sucrose (210) | g | 3.9 | Glucose (dextrose) (211) | g | 0.04 | Fructose (212) | g | 0.04 | Water (255) | g | 1.13 | Energy (268) | kJ | 2990 | Sugars, total (269) | g | 3.97 | Fiber, total dietary (291) | g | 9.5 | Calcium, Ca (301) | mg | 67 | Iron, Fe (303) | mg | 2.47 | Magnesium, Mg (304) | mg | 121 | Phosphorus, P (305) | mg | 263 | Potassium, K (306) | mg | 392 | Sodium, Na (307) | mg | 393 | Zinc, Zn (309) | mg | 4.47 | Copper, Cu (312) | mg | 1.2 | Manganese, Mn (315) | mg | 3.7 | Selenium, Se (317) | mcg | 6 | Vitamin A, IU (318) | IU | 104 | Vitamin A, RAE (320) | mcg_RAE | 5 | Carotene, beta (321) | mcg | 62 | Vitamin E (alpha-tocopherol) (323) | mg | 2.53 | Tocopherol, beta (341) | mg | 0.35 | Tocopherol, gamma (342) | mg | 24.2 | Tocopherol, delta (343) | mg | 1.07 | Vitamin C, total ascorbic acid (401) | mg | 0.7 | Thiamin (404) | mg | 0.473 | Riboflavin (405) | mg | 0.11 | Niacin (406) | mg | 1.2 | Pantothenic acid (410) | mg | 0.737 | Vitamin B-6 (415) | mg | 0.187 | Folate, total (417) | mcg | 15 | Folate, food (432) | mcg | 15 | Folate, DFE (435) | mcg_DFE | 15 | Tryptophan (501) | g | 0.093 | Threonine (502) | g | 0.307 | Isoleucine (503) | g | 0.337 | Leucine (504) | g | 0.6 | Lysine (505) | g | 0.288 | Methionine (506) | g | 0.183 | Cystine (507) | g | 0.153 | Phenylalanine (508) | g | 0.428 | Tyrosine (509) | g | 0.216 | Valine (510) | g | 0.413 | Arginine (511) | g | 1.181 | Histidine (512) | g | 0.262 | Alanine (513) | g | 0.398 | Aspartic acid (514) | g | 0.933 | Glutamic acid (515) | g | 1.835 | Glycine (516) | g | 0.454 | Proline (517) | g | 0.364 | Serine (518) | g | 0.476 | Fatty acids, total saturated (606) | g | 7.238 | 16:0 (613) | g | 4.969 | 18:0 (614) | g | 1.849 | 20:0 (615) | g | 0.145 | 18:1 undifferentiated (617) | g | 40.681 | 18:2 undifferentiated (618) | g | 22.552 | 18:3 undifferentiated (619) | g | 1.031 | 22:0 (624) | g | 0.162 | 16:1 undifferentiated (626) | g | 0.024 | 20:1 (628) | g | 0.265 | Phytosterols (636) | mg | 108 | Stigmasterol (638) | mg | 5 | Campesterol (639) | mg | 7 | Beta-sitosterol (641) | mg | 96 | Fatty acids, total monounsaturated (645) | g | 40.97 | Fatty acids, total polyunsaturated (646) | g | 23.584 | 24:0 (654) | g | 0.114 |
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