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Candies, confectioner's coating, yogurt
NDB 19079
MeasurementUnitsValue
Sample SizeGrams100
NutrientsUnitsValue
Protein (203)g5.87
Total lipid (fat) (204)g27
Carbohydrate, by difference (205)g63.94
Ash (207)g1.28
Energy (208)kcal522
Water (255)g1.91
Energy (268)kJ2185
Sugars, total (269)g62.36
Calcium, Ca (301)mg205
Iron, Fe (303)mg0.14
Magnesium, Mg (304)mg18
Phosphorus, P (305)mg157
Potassium, K (306)mg290
Sodium, Na (307)mg88
Zinc, Zn (309)mg0.7
Copper, Cu (312)mg0.008
Manganese, Mn (315)mg0.003
Selenium, Se (317)mcg4.7
Vitamin A, IU (318)IU4
Retinol (319)mcg1
Vitamin A, RAE (320)mcg_RAE1
Vitamin E (alpha-tocopherol) (323)mg1.11
Vitamin C, total ascorbic acid (401)mg0.5
Thiamin (404)mg0.064
Riboflavin (405)mg0.261
Niacin (406)mg0.154
Pantothenic acid (410)mg0.587
Vitamin B-6 (415)mg0.056
Folate, total (417)mcg8
Vitamin B-12 (418)mcg0.65
Choline, total (421)mg24.8
Vitamin K (phylloquinone) (430)mcg9.4
Folate, food (432)mcg8
Folate, DFE (435)mcg_DFE8
Cholesterol (601)mg1
Fatty acids, total saturated (606)g24.104
4:0 (607)g0.025
6:0 (608)g0.044
8:0 (609)g0.678
10:0 (610)g0.847
12:0 (611)g14.505
14:0 (612)g5.153
16:0 (613)g2.271
18:0 (614)g0.571
20:0 (615)g0.01
18:1 undifferentiated (617)g0.523
18:2 undifferentiated (618)g0.478
18:3 undifferentiated (619)g0.046
16:1 undifferentiated (626)g0.003
Fatty acids, total monounsaturated (645)g0.526
Fatty acids, total polyunsaturated (646)g0.524

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Index to Food Descriptions: C
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more general categories    information about this item
Food Source 
Food Source
 Food Source Not Known [B0001] (2517)
Index to Food Descriptions 
Index to Food Descriptions
 C (1638)
Product Type 
Product Type
 Product Type, USA [A0289] (7636) 
 Product Type, USDA Standard Reference [A1269] (7636) 
 1900 Sweets (USDA SR) [A1289] (341)
Substances Included 
Substances Included
 Nutrients (7636) 
 Proximates (7636) 
 Ash (7494)
 Carbohydrates (5803)
 Energy, gross (7616)
 Protein (7331)
 Water (7537)
 Carbohydrate components (4808) 
 Sugars (3962) 
 Sugars, total (3920)
 Lipid components (7365) 
 Fats (7353) 
 Fat, total (7339)
 Saturated fat, total (6980)
 Fatty acids (6738) 
 Monounsaturated fatty acids (6686) 
 Fatty acid 16:1 (5070)
 Fatty acid 18:1 (octadecenoic acid) (6168)
 Fatty acids, total monounsaturated (6658)
 Polyunsaturated fatty acids (6706) 
 Fatty acid 18:2 (6194)
 Fatty acid 18:3 (5829)
 Fatty acids, total polyunsaturated (6682)
 Saturated fatty acids (6174) 
 Fatty acid 10:0 (capric acid) (2241)
 Fatty acid 12:0 (lauric acid) (3324)
 Fatty acid 14:0 (myristic acid) (5097)
 Fatty acid 16:0 (palmitic acid) (6165)
 Fatty acid 18:0 (stearic acid) (6025)
 Fatty acid 20:0 (arachidic acid) (1302)
 Fatty acid 4:0 (butyric acid) (856)
 Fatty acid 6:0 (caproic acid) (892)
 Fatty acid 8:0 (caprylic acid) (1326)
 Sterols (4388) 
 Cholesterol (4064)
 Minerals (7536) 
 Macroelements (7522) 
 Calcium (7258)
 Iron, total (7285)
 Magnesium (6740)
 Phosphorus (6843)
 Potassium (7094)
 Sodium (7367)
 Trace elements (6887) 
 Copper (6608)
 Manganese (5921)
 Selenium, total (5929)
 Zinc (6799)
 Vitamins (7376) 
 Fat soluble vitamins (6402) 
 Vitamin A and related components (5106) 
 Vitamin A; from retinol, carotenoid (3841)
 Retinoids (2309) 
 Retinol (2309)
 Vitamin E components (4372) 
 Alpha-tocopherol (4366)
 Vitamin K components (3577) 
 Vitamin K-1 (3459)
 Water soluble vitamins (7145) 
 Folate components (6073) 
 Folate, DFE (5753)
 Folate, food (5797)
 Folate, total (6071)
 Vitamin B components (6919) 
 Choline (3824)
 Niacin equivalents, total (6705)
 Pantothenic acid (5925)
 Riboflavin (6727)
 Thiamin (6667)
 Vitamin B-12 (3961)
 Vitamin B-6, total (6478)
 Vitamin C components (3635) 
 Vitamin C (ascorbic acid) (3635)