 | Onions, cooked, boiled, drained, without salt | NDB 11283 | Measurement | Units | Value | Sample Size | Grams | 100 | Nutrients | Units | Value | Protein (203) | g | 1.36 | Total lipid (fat) (204) | g | 0.19 | Carbohydrate, by difference (205) | g | 10.15 | Ash (207) | g | 0.44 | Energy (208) | kcal | 44 | Sucrose (210) | g | 1.1 | Glucose (dextrose) (211) | g | 2.19 | Fructose (212) | g | 1.44 | Water (255) | g | 87.86 | Energy (268) | kJ | 184 | Sugars, total (269) | g | 4.73 | Fiber, total dietary (291) | g | 1.4 | Calcium, Ca (301) | mg | 22 | Iron, Fe (303) | mg | 0.24 | Magnesium, Mg (304) | mg | 11 | Phosphorus, P (305) | mg | 35 | Potassium, K (306) | mg | 166 | Sodium, Na (307) | mg | 3 | Zinc, Zn (309) | mg | 0.21 | Copper, Cu (312) | mg | 0.067 | Manganese, Mn (315) | mg | 0.153 | Selenium, Se (317) | mcg | 0.6 | Vitamin A, IU (318) | IU | 2 | Carotene, beta (321) | mcg | 1 | Vitamin E (alpha-tocopherol) (323) | mg | 0.02 | Lutein + zeaxanthin (338) | mcg | 4 | Vitamin C, total ascorbic acid (401) | mg | 5.2 | Thiamin (404) | mg | 0.042 | Riboflavin (405) | mg | 0.023 | Niacin (406) | mg | 0.165 | Pantothenic acid (410) | mg | 0.113 | Vitamin B-6 (415) | mg | 0.129 | Folate, total (417) | mcg | 15 | Choline, total (421) | mg | 6.8 | Vitamin K (phylloquinone) (430) | mcg | 0.5 | Folate, food (432) | mcg | 15 | Folate, DFE (435) | mcg_DFE | 15 | Tryptophan (501) | g | 0.02 | Threonine (502) | g | 0.033 | Isoleucine (503) | g | 0.048 | Leucine (504) | g | 0.048 | Lysine (505) | g | 0.065 | Methionine (506) | g | 0.011 | Cystine (507) | g | 0.024 | Phenylalanine (508) | g | 0.035 | Tyrosine (509) | g | 0.034 | Valine (510) | g | 0.031 | Arginine (511) | g | 0.183 | Histidine (512) | g | 0.022 | Alanine (513) | g | 0.038 | Aspartic acid (514) | g | 0.074 | Glutamic acid (515) | g | 0.22 | Glycine (516) | g | 0.057 | Proline (517) | g | 0.042 | Serine (518) | g | 0.04 | Fatty acids, total saturated (606) | g | 0.031 | 14:0 (612) | g | 0.001 | 16:0 (613) | g | 0.028 | 18:0 (614) | g | 0.002 | 18:1 undifferentiated (617) | g | 0.027 | 18:2 undifferentiated (618) | g | 0.07 | 18:3 undifferentiated (619) | g | 0.004 | Phytosterols (636) | mg | 18 | Fatty acids, total monounsaturated (645) | g | 0.027 | Fatty acids, total polyunsaturated (646) | g | 0.073 |
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