Item 5 of 63 (back to results) previous next T.G.I. FRIDAY'S, fried mozzarella NDB 36008 Measurement Units Value Sample Size Grams 100 Nutrients Units Value Protein (203) g 15.73 Total lipid (fat) (204) g 19.63 Carbohydrate, by difference (205) g 24.55 Ash (207) g 3.04 Energy (208) kcal 338 Starch (209) g 20.58 Sucrose (210) g 0.09 Glucose (dextrose) (211) g 0.21 Fructose (212) g 0.09 Maltose (214) g 0.89 Water (255) g 37.05 Energy (268) kJ 1413 Sugars, total (269) g 1.66 Galactose (287) g 0.39 Fiber, total dietary (291) g 1.9 Calcium, Ca (301) mg 362 Iron, Fe (303) mg 0.62 Magnesium, Mg (304) mg 24 Phosphorus, P (305) mg 296 Potassium, K (306) mg 110 Sodium, Na (307) mg 656 Zinc, Zn (309) mg 2.14 Copper, Cu (312) mg 0.077 Manganese, Mn (315) mg 0.248 Selenium, Se (317) mcg 23 Vitamin E (alpha-tocopherol) (323) mg 1.1 Tocopherol, beta (341) mg 0.1 Tocopherol, gamma (342) mg 4.88 Tocopherol, delta (343) mg 1.74 Thiamin (404) mg 0.07 Riboflavin (405) mg 0.203 Niacin (406) mg 0.743 Vitamin B-6 (415) mg 0.051 Vitamin B-12 (418) mcg 1.1 Menaquinone-4 (428) mcg 2.6 Vitamin K (phylloquinone) (430) mcg 21.3 Tryptophan (501) g 0.216 Threonine (502) g 0.587 Isoleucine (503) g 0.756 Leucine (504) g 1.479 Lysine (505) g 1.06 Methionine (506) g 0.35 Cystine (507) g 0.129 Phenylalanine (508) g 0.827 Tyrosine (509) g 0.644 Valine (510) g 0.96 Arginine (511) g 0.608 Histidine (512) g 0.449 Alanine (513) g 0.49 Aspartic acid (514) g 1.066 Glutamic acid (515) g 3.908 Glycine (516) g 0.37 Proline (517) g 1.352 Serine (518) g 0.859 Cholesterol (601) mg 39 Fatty acids, total trans (605) g 0.413 Fatty acids, total saturated (606) g 7.204 4:0 (607) g 0.121 6:0 (608) g 0.121 8:0 (609) g 0.091 10:0 (610) g 0.22 12:0 (611) g 0.266 14:0 (612) g 0.904 16:0 (613) g 3.634 18:0 (614) g 1.583 20:0 (615) g 0.046 18:1 undifferentiated (617) g 4.667 18:2 undifferentiated (618) g 4.719 18:3 undifferentiated (619) g 0.55 20:4 undifferentiated (620) g 0.017 22:6 n-3 (DHA) (621) g 0.002 22:0 (624) g 0.037 14:1 (625) g 0.077 16:1 undifferentiated (626) g 0.207 18:4 (627) g 0.002 20:1 (628) g 0.071 20:5 n-3 (EPA) (629) g 0.004 22:1 undifferentiated (630) g 0.003 22:5 n-3 (DPA) (631) g 0.008 Fatty acids, total monounsaturated (645) g 5.031 Fatty acids, total polyunsaturated (646) g 5.328 15:0 (652) g 0.092 17:0 (653) g 0.066 24:0 (654) g 0.016 16:1 t (662) g 0.03 18:1 t (663) g 0.265 22:1 t (664) g 0.001 18:2 t not further defined (665) g 0.118 18:2 CLAs (670) g 0.069 24:1 c (671) g 0.004 20:2 n-6 c,c (672) g 0.007 16:1 c (673) g 0.177 18:1 c (674) g 4.402 18:2 n-6 c,c (675) g 4.532 22:1 c (676) g 0.002 18:3 n-6 c,c,c (685) g 0.003 20:3 undifferentiated (689) g 0.011 Fatty acids, total trans-monoenoic (693) g 0.296 Fatty acids, total trans-polyenoic (695) g 0.118 15:1 (697) g 0.003 18:3 n-3 c,c,c (ALA) (851) g 0.547 20:3 n-3 (852) g 0.001 20:3 n-6 (853) g 0.01 22:4 (858) g 0.008

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