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Sauce, cheese, dry, powder
NDB 06103
MeasurementUnitsValue
Sample SizeGrams100
NutrientsUnitsValue
Protein (203)g22.69
Total lipid (fat) (204)g25.44
Carbohydrate, by difference (205)g33.66
Ash (207)g14.12
Energy (208)kcal448
Water (255)g4.09
Energy (268)kJ1874
Sugars, total (269)g25.13
Fiber, total dietary (291)g1.1
Calcium, Ca (301)mg795
Iron, Fe (303)mg0.42
Magnesium, Mg (304)mg44
Phosphorus, P (305)mg597
Potassium, K (306)mg519
Sodium, Na (307)mg3712
Zinc, Zn (309)mg2.5
Copper, Cu (312)mg0.02
Manganese, Mn (315)mg0.01
Selenium, Se (317)mcg13.6
Vitamin A, IU (318)IU238
Retinol (319)mcg62
Vitamin A, RAE (320)mcg_RAE64
Carotene, beta (321)mcg19
Vitamin E (alpha-tocopherol) (323)mg0.07
Vitamin C, total ascorbic acid (401)mg1
Thiamin (404)mg0.16
Riboflavin (405)mg0.476
Niacin (406)mg0.324
Pantothenic acid (410)mg1
Vitamin B-6 (415)mg0.1
Folate, total (417)mcg13
Vitamin B-12 (418)mcg0.8
Choline, total (421)mg55.8
Vitamin K (phylloquinone) (430)mcg0.6
Folate, food (432)mcg13
Folate, DFE (435)mcg_DFE13
Cholesterol (601)mg51
Fatty acids, total saturated (606)g12.05
4:0 (607)g0.54
6:0 (608)g0.27
8:0 (609)g0.14
10:0 (610)g0.35
12:0 (611)g0.28
14:0 (612)g1.71
16:0 (613)g5.84
18:0 (614)g2.47
18:1 undifferentiated (617)g7.64
18:2 undifferentiated (618)g3.26
18:3 undifferentiated (619)g0.4
16:1 undifferentiated (626)g0.54
Fatty acids, total monounsaturated (645)g8.44
Fatty acids, total polyunsaturated (646)g3.66

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Product Type: Product Type, USA [A0289] > Product Type, USDA Standard Reference [A1269] > 0600 Soups, Sauces, and Gravies (USDA SR) [A1276]
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more general categories    information about this item
Food Source 
Food Source
 Animal used as Food Source [B1297] (2395) 
 Meat Animal (Mammal) [B1134] (1680) 
 Cattle [B1161] (995) 
 Cow [B1201] (856)
Index to Food Descriptions 
Index to Food Descriptions
 S (850)
Product Type 
Product Type
 Product Type, USA [A0289] (7636) 
 Product Type, USDA Standard Reference [A1269] (7636) 
 0600 Soups, Sauces, and Gravies (USDA SR) [A1276] (499)
Substances Included 
Substances Included
 Nutrients (7636) 
 Proximates (7636) 
 Ash (7494)
 Carbohydrates (5803)
 Energy, gross (7616)
 Protein (7331)
 Water (7537)
 Carbohydrate components (4808) 
 Fiber (4034) 
 Fiber, total dietary (4034)
 Sugars (3962) 
 Sugars, total (3920)
 Lipid components (7365) 
 Fats (7353) 
 Fat, total (7339)
 Saturated fat, total (6980)
 Fatty acids (6738) 
 Monounsaturated fatty acids (6686) 
 Fatty acid 16:1 (5070)
 Fatty acid 18:1 (octadecenoic acid) (6168)
 Fatty acids, total monounsaturated (6658)
 Polyunsaturated fatty acids (6706) 
 Fatty acid 18:2 (6194)
 Fatty acid 18:3 (5829)
 Fatty acids, total polyunsaturated (6682)
 Saturated fatty acids (6174) 
 Fatty acid 10:0 (capric acid) (2241)
 Fatty acid 12:0 (lauric acid) (3324)
 Fatty acid 14:0 (myristic acid) (5097)
 Fatty acid 16:0 (palmitic acid) (6165)
 Fatty acid 18:0 (stearic acid) (6025)
 Fatty acid 4:0 (butyric acid) (856)
 Fatty acid 6:0 (caproic acid) (892)
 Fatty acid 8:0 (caprylic acid) (1326)
 Sterols (4388) 
 Cholesterol (4064)
 Minerals (7536) 
 Macroelements (7522) 
 Calcium (7258)
 Iron, total (7285)
 Magnesium (6740)
 Phosphorus (6843)
 Potassium (7094)
 Sodium (7367)
 Trace elements (6887) 
 Copper (6608)
 Manganese (5921)
 Selenium, total (5929)
 Zinc (6799)
 Vitamins (7376) 
 Fat soluble vitamins (6402) 
 Vitamin A and related components (5106) 
 Vitamin A; from retinol, carotenoid (3841)
 Carotenoids (2322) 
 Beta-carotene, total (1998)
 Retinoids (2309) 
 Retinol (2309)
 Vitamin E components (4372) 
 Alpha-tocopherol (4366)
 Vitamin K components (3577) 
 Vitamin K-1 (3459)
 Water soluble vitamins (7145) 
 Folate components (6073) 
 Folate, DFE (5753)
 Folate, food (5797)
 Folate, total (6071)
 Vitamin B components (6919) 
 Choline (3824)
 Niacin equivalents, total (6705)
 Pantothenic acid (5925)
 Riboflavin (6727)
 Thiamin (6667)
 Vitamin B-12 (3961)
 Vitamin B-6, total (6478)
 Vitamin C components (3635) 
 Vitamin C (ascorbic acid) (3635)