 | | Butterbur, cooked, boiled, drained, without salt | | NDB 11107 | | Measurement | Units | Value | | Sample Size | Grams | 100 | | Nutrients | Units | Value | | Protein (203) | g | 0.23 | | Total lipid (fat) (204) | g | 0.02 | | Carbohydrate, by difference (205) | g | 2.16 | | Ash (207) | g | 0.88 | | Energy (208) | kcal | 8 | | Water (255) | g | 96.7 | | Energy (268) | kJ | 33 | | Calcium, Ca (301) | mg | 59 | | Iron, Fe (303) | mg | 0.1 | | Magnesium, Mg (304) | mg | 8 | | Phosphorus, P (305) | mg | 7 | | Potassium, K (306) | mg | 354 | | Sodium, Na (307) | mg | 4 | | Zinc, Zn (309) | mg | 0.09 | | Copper, Cu (312) | mg | 0.059 | | Manganese, Mn (315) | mg | 0.156 | | Selenium, Se (317) | mcg | 0.9 | | Vitamin A, IU (318) | IU | 27 | | Vitamin A, RAE (320) | mcg_RAE | 1 | | Vitamin C, total ascorbic acid (401) | mg | 18.9 | | Thiamin (404) | mg | 0.01 | | Riboflavin (405) | mg | 0.01 | | Niacin (406) | mg | 0.1 | | Pantothenic acid (410) | mg | 0.018 | | Vitamin B-6 (415) | mg | 0.052 | | Folate, total (417) | mcg | 4 | | Folate, food (432) | mcg | 4 | | Folate, DFE (435) | mcg_DFE | 4 |
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