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Babyfood, cereal, oatmeal, dry
NDB 03189
MeasurementUnitsValue
Sample SizeGrams100
NutrientsUnitsValue
Protein (203)g13.07
Total lipid (fat) (204)g8
Carbohydrate, by difference (205)g69.65
Ash (207)g3.38
Energy (208)kcal399
Starch (209)g53.23
Sucrose (210)g0.98
Maltose (214)g2.86
Water (255)g5.9
Energy (268)kJ1670
Sugars, total (269)g3.84
Fiber, total dietary (291)g9
Calcium, Ca (301)mg707
Iron, Fe (303)mg51.25
Magnesium, Mg (304)mg138
Phosphorus, P (305)mg610
Potassium, K (306)mg420
Sodium, Na (307)mg4
Zinc, Zn (309)mg5.39
Copper, Cu (312)mg0.458
Manganese, Mn (315)mg3.4
Selenium, Se (317)mcg29.6
Vitamin E (alpha-tocopherol) (323)mg4.95
Lutein + zeaxanthin (338)mcg185
Tocopherol, beta (341)mg0.05
Tocopherol, gamma (342)mg1.69
Tocopherol, delta (343)mg1.79
Thiamin (404)mg2.805
Riboflavin (405)mg3.313
Niacin (406)mg28.434
Pantothenic acid (410)mg0.482
Vitamin B-6 (415)mg0.563
Folate, total (417)mcg35
Choline, total (421)mg32.1
Vitamin K (phylloquinone) (430)mcg4.1
Folate, food (432)mcg35
Folate, DFE (435)mcg_DFE35
Betaine (454)mg20.5
Fatty acids, total saturated (606)g1.37
14:0 (612)g0.02
16:0 (613)g1.25
18:0 (614)g0.1
18:1 undifferentiated (617)g2.44
18:2 undifferentiated (618)g2.35
18:3 undifferentiated (619)g0.1
20:4 undifferentiated (620)g0.01
16:1 undifferentiated (626)g0.02
20:1 (628)g0.06
22:1 undifferentiated (630)g0.05
Fatty acids, total monounsaturated (645)g2.57
Fatty acids, total polyunsaturated (646)g2.47

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Product Type: Product Type, USA [A0289]
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more general categories    information about this item
Food Source 
Food Source
 Plant used as Food Source [B1347] (2610) 
 Grain or Seed-Producing Plant [B1047] (729) 
 Grain [B1324] (469) 
 Oat [B1219] (35)
Index to Food Descriptions 
Index to Food Descriptions
 B (1211)
Product Type 
Product Type
 Product Type, USA [A0289] (7636) 
 Product Type, USDA Standard Reference [A1269] (7636) 
 0300 Baby Foods (USDA SR) [A1273] (327)
Substances Included 
Substances Included
 Nutrients (7636) 
 Proximates (7636) 
 Ash (7494)
 Carbohydrates (5803)
 Energy, gross (7616)
 Protein (7331)
 Water (7537)
 Carbohydrate components (4808) 
 Fiber (4034) 
 Fiber, total dietary (4034)
 Polysaccharides (602) 
 Starch (601) 
 Starch, total (601)
 Sugars (3962) 
 Sugars, total (3920)
 Disaccharides (1040) 
 Maltose (506)
 Sucrose (896)
 Lipid components (7365) 
 Fats (7353) 
 Fat, total (7339)
 Saturated fat, total (6980)
 Fatty acids (6738) 
 Monounsaturated fatty acids (6686) 
 Fatty acid 16:1 (5070)
 Fatty acid 18:1 (octadecenoic acid) (6168)
 Fatty acid 20:1 (eicosenoic acid) (2948)
 Fatty acid 22:1 (docosenoic acid) (730)
 Fatty acids, total monounsaturated (6658)
 Polyunsaturated fatty acids (6706) 
 Fatty acid 18:2 (6194)
 Fatty acid 18:3 (5829)
 Fatty acid 20:4 (eicosatetraenoic acid) (2675)
 Fatty acids, total polyunsaturated (6682)
 Saturated fatty acids (6174) 
 Fatty acid 14:0 (myristic acid) (5097)
 Fatty acid 16:0 (palmitic acid) (6165)
 Fatty acid 18:0 (stearic acid) (6025)
 Minerals (7536) 
 Macroelements (7522) 
 Calcium (7258)
 Iron, total (7285)
 Magnesium (6740)
 Phosphorus (6843)
 Potassium (7094)
 Sodium (7367)
 Trace elements (6887) 
 Copper (6608)
 Manganese (5921)
 Selenium, total (5929)
 Zinc (6799)
 Vitamins (7376) 
 Fat soluble vitamins (6402) 
 Vitamin A and related components (5106) 
 Carotenoids (2322) 
 Lutein plus zeaxanthine (1677)
 Vitamin E components (4372) 
 Alpha-tocopherol (4366)
 Beta-tocopherol (560)
 Delta-tocopherol (513)
 Gamma-tocopherol (927)
 Vitamin K components (3577) 
 Vitamin K-1 (3459)
 Water soluble vitamins (7145) 
 Folate components (6073) 
 Folate, DFE (5753)
 Folate, food (5797)
 Folate, total (6071)
 Vitamin B components (6919) 
 Betaine (1634)
 Choline (3824)
 Niacin equivalents, total (6705)
 Pantothenic acid (5925)
 Riboflavin (6727)
 Thiamin (6667)
 Vitamin B-6, total (6478)