 | | Salad dressing, buttermilk, lite | | NDB 43215 | | Measurement | Units | Value | | Sample Size | Grams | 100 | | Nutrients | Units | Value | | Protein (203) | g | 1.25 | | Total lipid (fat) (204) | g | 12.42 | | Carbohydrate, by difference (205) | g | 21.33 | | Ash (207) | g | 2.96 | | Energy (208) | kcal | 202 | | Sucrose (210) | g | 0.89 | | Glucose (dextrose) (211) | g | 0.66 | | Fructose (212) | g | 0.61 | | Lactose (213) | g | 1.04 | | Water (255) | g | 62.04 | | Energy (268) | kJ | 845 | | Sugars, total (269) | g | 3.77 | | Fiber, total dietary (291) | g | 1.1 | | Calcium, Ca (301) | mg | 40 | | Iron, Fe (303) | mg | 0.69 | | Magnesium, Mg (304) | mg | 6 | | Phosphorus, P (305) | mg | 193 | | Potassium, K (306) | mg | 132 | | Sodium, Na (307) | mg | 1120 | | Zinc, Zn (309) | mg | 0.62 | | Copper, Cu (312) | mg | 0.162 | | Manganese, Mn (315) | mg | 0.053 | | Selenium, Se (317) | mcg | 2.9 | | Vitamin A, IU (318) | IU | 67 | | Retinol (319) | mcg | 17 | | Vitamin A, RAE (320) | mcg_RAE | 18 | | Carotene, beta (321) | mcg | 4 | | Carotene, alpha (322) | mcg | 2 | | Vitamin E (alpha-tocopherol) (323) | mg | 1.6 | | Lutein + zeaxanthin (338) | mcg | 49 | | Vitamin C, total ascorbic acid (401) | mg | 0.6 | | Thiamin (404) | mg | 0.022 | | Riboflavin (405) | mg | 0.027 | | Niacin (406) | mg | 0.007 | | Pantothenic acid (410) | mg | 0.861 | | Vitamin B-6 (415) | mg | 0.029 | | Folate, total (417) | mcg | 4 | | Choline, total (421) | mg | 16 | | Vitamin K (phylloquinone) (430) | mcg | 34.8 | | Folate, food (432) | mcg | 4 | | Folate, DFE (435) | mcg_DFE | 4 | | Cholesterol (601) | mg | 16 | | Fatty acids, total trans (605) | g | 0.059 | | Fatty acids, total saturated (606) | g | 1.25 | | 14:0 (612) | g | 0.013 | | 16:0 (613) | g | 0.793 | | 18:0 (614) | g | 0.377 | | 20:0 (615) | g | 0.034 | | 18:1 undifferentiated (617) | g | 2.725 | | 18:2 undifferentiated (618) | g | 3.685 | | 18:3 undifferentiated (619) | g | 0.527 | | 22:0 (624) | g | 0.028 | | 16:1 undifferentiated (626) | g | 0.013 | | 20:1 (628) | g | 0.057 | | Stigmasterol (638) | mg | 9 | | Campesterol (639) | mg | 20 | | Beta-sitosterol (641) | mg | 38 | | Fatty acids, total monounsaturated (645) | g | 2.794 | | Fatty acids, total polyunsaturated (646) | g | 4.213 | | 17:0 (653) | g | 0.004 | | 18:2 i (666) | g | 0.059 | | 16:1 c (673) | g | 0.013 | | 18:1 c (674) | g | 2.725 | | 18:2 n-6 c,c (675) | g | 3.626 | | Fatty acids, total trans-polyenoic (695) | g | 0.059 | | 18:3 n-3 c,c,c (ALA) (851) | g | 0.527 |
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