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Waffles, plain, frozen, ready -to-heat, toasted
NDB 18403
MeasurementUnitsValue
Sample SizeGrams100
NutrientsUnitsValue
Protein (203)g7.19
Total lipid (fat) (204)g9.61
Carbohydrate, by difference (205)g49.29
Ash (207)g3.32
Energy (208)kcal312
Starch (209)g40.94
Sucrose (210)g3.24
Lactose (213)g1.56
Maltose (214)g0.22
Water (255)g30.59
Energy (268)kJ1307
Sugars, total (269)g5.02
Fiber, total dietary (291)g2.4
Calcium, Ca (301)mg307
Iron, Fe (303)mg6.91
Magnesium, Mg (304)mg24
Phosphorus, P (305)mg429
Potassium, K (306)mg144
Sodium, Na (307)mg730
Zinc, Zn (309)mg0.53
Copper, Cu (312)mg0.031
Manganese, Mn (315)mg0.299
Selenium, Se (317)mcg12.6
Vitamin A, IU (318)IU1331
Retinol (319)mcg398
Vitamin A, RAE (320)mcg_RAE398
Carotene, beta (321)mcg1
Vitamin E (alpha-tocopherol) (323)mg0.98
Lutein + zeaxanthin (338)mcg51
Thiamin (404)mg0.525
Riboflavin (405)mg0.704
Niacin (406)mg8.888
Pantothenic acid (410)mg0.323
Vitamin B-6 (415)mg1.044
Folate, total (417)mcg75
Vitamin B-12 (418)mcg2.9
Choline, total (421)mg28.1
Dihydrophylloquinone (429)mcg35.5
Vitamin K (phylloquinone) (430)mcg6.8
Folic acid (431)mcg64
Folate, food (432)mcg11
Folate, DFE (435)mcg_DFE119
Tryptophan (501)g0.084
Threonine (502)g0.253
Isoleucine (503)g0.298
Leucine (504)g0.526
Lysine (505)g0.311
Methionine (506)g0.134
Cystine (507)g0.174
Phenylalanine (508)g0.31
Tyrosine (509)g0.149
Valine (510)g0.337
Arginine (511)g0.287
Histidine (512)g0.148
Alanine (513)g0.268
Aspartic acid (514)g0.437
Glutamic acid (515)g1.813
Glycine (516)g0.23
Proline (517)g0.611
Serine (518)g0.36
Vitamin B-12, added (578)mcg2.83
Cholesterol (601)mg15
Fatty acids, total saturated (606)g1.638
4:0 (607)g0.001
14:0 (612)g0.012
16:0 (613)g0.92
18:0 (614)g0.624
20:0 (615)g0.038
18:1 undifferentiated (617)g4.829
18:2 undifferentiated (618)g1.874
18:3 undifferentiated (619)g0.312
20:4 undifferentiated (620)g0.005
22:6 n-3 (DHA) (621)g0.003
22:0 (624)g0.033
16:1 undifferentiated (626)g0.024
18:4 (627)g0.001
20:1 (628)g0.061
20:5 n-3 (EPA) (629)g0.005
Fatty acids, total monounsaturated (645)g4.914
Fatty acids, total polyunsaturated (646)g2.197
17:0 (653)g0.009

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Product Type: Product Type, USA [A0289]
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Food Source
 Food Source Not Known [B0001] (2517)
Index to Food Descriptions 
Index to Food Descriptions
 W (134)
Product Type 
Product Type
 Product Type, USA [A0289] (7636) 
 Product Type, USDA Standard Reference [A1269] (7636) 
 1800 Baked Products (USDA SR) [A1288] (496)
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 Fatty acid 18:1 (octadecenoic acid) (6168)
 Fatty acid 20:1 (eicosenoic acid) (2948)
 Fatty acids, total monounsaturated (6658)
 Polyunsaturated fatty acids (6706) 
 Fatty acid 18:2 (6194)
 Fatty acid 18:3 (5829)
 Fatty acid 18:4 (416)
 Fatty acid 20:4 (eicosatetraenoic acid) (2675)
 Fatty acids, total polyunsaturated (6682)
 Fatty acid 20:5 (eicopentaenoic acid) (815) 
 Fatty acid 20:5 n-3 (815)
 Fatty acid 22:6 (docosahexaenoic acid) (1043) 
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 Fatty acid 14:0 (myristic acid) (5097)
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 Fatty acid 17:0 (margaric acid) (1286)
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 Alanine (4533)
 Arginine (4578)
 Aspartic acid (4536)
 Cystine (4516)
 Glutamic acid (4539)
 Glycine (4532)
 Histidine (4584)
 Isoleucine (4592)
 Leucine (4591)
 Lysine (4604)
 Methionine (4598)
 Phenylalanine (4589)
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 Tryptophan (4531)
 Tyrosine (4557)
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 Vitamin K-1 (3459)
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 Vitamin B-12 (3961)
 Vitamin B-6, total (6478)