 | Fast Foods, Fried Chicken, Wing, meat only, skin and breading removed | NDB 21467 | Measurement | Units | Value | Sample Size | Grams | 100 | Nutrients | Units | Value | Protein (203) | g | 28.49 | Total lipid (fat) (204) | g | 11.24 | Carbohydrate, by difference (205) | g | 3.11 | Ash (207) | g | 2.62 | Energy (208) | kcal | 228 | Water (255) | g | 54.53 | Energy (268) | kJ | 952 | Calcium, Ca (301) | mg | 29 | Iron, Fe (303) | mg | 0.89 | Magnesium, Mg (304) | mg | 24 | Phosphorus, P (305) | mg | 202 | Potassium, K (306) | mg | 270 | Sodium, Na (307) | mg | 651 | Zinc, Zn (309) | mg | 1.7 | Copper, Cu (312) | mg | 0.058 | Manganese, Mn (315) | mg | 0.076 | Selenium, Se (317) | mcg | 34.1 | Vitamin A, IU (318) | IU | 44 | Retinol (319) | mcg | 13 | Vitamin A, RAE (320) | mcg_RAE | 13 | Vitamin E (alpha-tocopherol) (323) | mg | 0.33 | Vitamin D (324) | IU | 3 | Vitamin D (D2 + D3) (328) | mcg | 0.1 | Thiamin (404) | mg | 0.064 | Riboflavin (405) | mg | 0.184 | Niacin (406) | mg | 8.062 | Pantothenic acid (410) | mg | 1.312 | Vitamin B-6 (415) | mg | 0.454 | Folate, total (417) | mcg | 8 | Vitamin B-12 (418) | mcg | 0.47 | Choline, total (421) | mg | 79.3 | Folate, food (432) | mcg | 8 | Folate, DFE (435) | mcg_DFE | 8 | Cholesterol (601) | mg | 133 | Fatty acids, total trans (605) | g | 0.141 | Fatty acids, total saturated (606) | g | 2.945 | 4:0 (607) | g | 0.003 | 6:0 (608) | g | 0.001 | 8:0 (609) | g | 0.002 | 10:0 (610) | g | 0.004 | 12:0 (611) | g | 0.006 | 14:0 (612) | g | 0.079 | 16:0 (613) | g | 2.046 | 18:0 (614) | g | 0.73 | 20:0 (615) | g | 0.016 | 18:1 undifferentiated (617) | g | 3.59 | 18:2 undifferentiated (618) | g | 2.653 | 18:3 undifferentiated (619) | g | 0.134 | 20:4 undifferentiated (620) | g | 0.07 | 22:6 n-3 (DHA) (621) | g | 0.005 | 22:0 (624) | g | 0.015 | 14:1 (625) | g | 0.021 | 16:1 undifferentiated (626) | g | 0.501 | 18:4 (627) | g | 0.002 | 20:1 (628) | g | 0.042 | 20:5 n-3 (EPA) (629) | g | 0.003 | 22:1 undifferentiated (630) | g | 0.003 | 22:5 n-3 (DPA) (631) | g | 0.007 | Fatty acids, total monounsaturated (645) | g | 4.181 | Fatty acids, total polyunsaturated (646) | g | 2.94 | 15:0 (652) | g | 0.011 | 17:0 (653) | g | 0.025 | 24:0 (654) | g | 0.008 | 16:1 t (662) | g | 0.008 | 18:1 t (663) | g | 0.1 | 18:2 t not further defined (665) | g | 0.034 | 18:2 CLAs (670) | g | 0.016 | 24:1 c (671) | g | 0.007 | 20:2 n-6 c,c (672) | g | 0.013 | 16:1 c (673) | g | 0.493 | 18:1 c (674) | g | 3.49 | 18:2 n-6 c,c (675) | g | 2.604 | 22:1 c (676) | g | 0.003 | 18:3 n-6 c,c,c (685) | g | 0.012 | 17:1 (687) | g | 0.015 | 20:3 undifferentiated (689) | g | 0.029 | Fatty acids, total trans-monoenoic (693) | g | 0.108 | Fatty acids, total trans-polyenoic (695) | g | 0.034 | 15:1 (697) | g | 0.002 | 18:3 n-3 c,c,c (ALA) (851) | g | 0.122 | 20:3 n-3 (852) | g | 0.001 | 20:3 n-6 (853) | g | 0.028 | 22:4 (858) | g | 0.023 |
|