 | | Peaches, dehydrated (low-moisture), sulfured, uncooked | | NDB 09244 | | Measurement | Units | Value | | Sample Size | Grams | 100 | | Nutrients | Units | Value | | Protein (203) | g | 4.89 | | Total lipid (fat) (204) | g | 1.03 | | Carbohydrate, by difference (205) | g | 83.18 | | Ash (207) | g | 3.39 | | Energy (208) | kcal | 325 | | Water (255) | g | 7.5 | | Energy (268) | kJ | 1360 | | Calcium, Ca (301) | mg | 38 | | Iron, Fe (303) | mg | 5.51 | | Magnesium, Mg (304) | mg | 57 | | Phosphorus, P (305) | mg | 162 | | Potassium, K (306) | mg | 1351 | | Sodium, Na (307) | mg | 10 | | Zinc, Zn (309) | mg | 0.78 | | Copper, Cu (312) | mg | 0.493 | | Manganese, Mn (315) | mg | 0.413 | | Vitamin A, IU (318) | IU | 1417 | | Vitamin A, RAE (320) | mcg_RAE | 71 | | Vitamin C, total ascorbic acid (401) | mg | 10.6 | | Thiamin (404) | mg | 0.039 | | Riboflavin (405) | mg | 0.11 | | Niacin (406) | mg | 4.825 | | Pantothenic acid (410) | mg | 0.522 | | Vitamin B-6 (415) | mg | 0.159 | | Folate, total (417) | mcg | 7 | | Folate, food (432) | mcg | 7 | | Folate, DFE (435) | mcg_DFE | 7 | | Tryptophan (501) | g | 0.014 | | Threonine (502) | g | 0.192 | | Isoleucine (503) | g | 0.141 | | Leucine (504) | g | 0.277 | | Lysine (505) | g | 0.157 | | Methionine (506) | g | 0.118 | | Cystine (507) | g | 0.04 | | Phenylalanine (508) | g | 0.154 | | Tyrosine (509) | g | 0.128 | | Valine (510) | g | 0.267 | | Arginine (511) | g | 0.124 | | Histidine (512) | g | 0.091 | | Alanine (513) | g | 0.292 | | Aspartic acid (514) | g | 0.817 | | Glutamic acid (515) | g | 0.743 | | Glycine (516) | g | 0.171 | | Proline (517) | g | 0.206 | | Serine (518) | g | 0.226 | | Fatty acids, total saturated (606) | g | 0.111 | | 16:0 (613) | g | 0.097 | | 18:0 (614) | g | 0.014 | | 18:1 undifferentiated (617) | g | 0.369 | | 18:2 undifferentiated (618) | g | 0.486 | | 18:3 undifferentiated (619) | g | 0.012 | | 20:4 undifferentiated (620) | g | 0.003 | | 16:1 undifferentiated (626) | g | 0.008 | | Fatty acids, total monounsaturated (645) | g | 0.377 | | Fatty acids, total polyunsaturated (646) | g | 0.498 |
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