 | Beef, short loin, t-bone steak, separable lean and fat, trimmed to 0 in. fat, USDA choice, cooked, broiled | NDB 13474 | Measurement | Units | Value | Sample Size | Grams | 100 | Nutrients | Units | Value | Protein (203) | g | 24.05 | Total lipid (fat) (204) | g | 17.26 | Ash (207) | g | 1.08 | Energy (208) | kcal | 258 | Water (255) | g | 56.97 | Energy (268) | kJ | 1081 | Calcium, Ca (301) | mg | 5 | Iron, Fe (303) | mg | 3.33 | Magnesium, Mg (304) | mg | 24 | Phosphorus, P (305) | mg | 197 | Potassium, K (306) | mg | 300 | Sodium, Na (307) | mg | 67 | Zinc, Zn (309) | mg | 4.64 | Copper, Cu (312) | mg | 0.131 | Manganese, Mn (315) | mg | 0.015 | Selenium, Se (317) | mcg | 10.9 | Vitamin E (alpha-tocopherol) (323) | mg | 0.18 | Thiamin (404) | mg | 0.1 | Riboflavin (405) | mg | 0.23 | Niacin (406) | mg | 4.242 | Pantothenic acid (410) | mg | 0.307 | Vitamin B-6 (415) | mg | 0.359 | Folate, total (417) | mcg | 7 | Vitamin B-12 (418) | mcg | 2.19 | Choline, total (421) | mg | 91.6 | Folate, food (432) | mcg | 7 | Folate, DFE (435) | mcg_DFE | 7 | Tryptophan (501) | g | 0.26 | Threonine (502) | g | 1.108 | Isoleucine (503) | g | 1.233 | Leucine (504) | g | 2.114 | Lysine (505) | g | 2.243 | Methionine (506) | g | 0.679 | Cystine (507) | g | 0.259 | Phenylalanine (508) | g | 1.037 | Tyrosine (509) | g | 0.877 | Valine (510) | g | 1.293 | Arginine (511) | g | 1.615 | Histidine (512) | g | 0.778 | Alanine (513) | g | 1.453 | Aspartic acid (514) | g | 2.386 | Glutamic acid (515) | g | 3.841 | Glycine (516) | g | 1.153 | Proline (517) | g | 1.019 | Serine (518) | g | 0.962 | Hydroxyproline (521) | g | 0.105 | Cholesterol (601) | mg | 61 | Fatty acids, total saturated (606) | g | 6.449 | 10:0 (610) | g | 0.034 | 12:0 (611) | g | 0.04 | 14:0 (612) | g | 0.462 | 16:0 (613) | g | 4.022 | 18:0 (614) | g | 1.873 | 20:0 (615) | g | 0.017 | 18:1 undifferentiated (617) | g | 7.173 | 18:2 undifferentiated (618) | g | 0.423 | 18:3 undifferentiated (619) | g | 0.166 | 20:4 undifferentiated (620) | g | 0.026 | 14:1 (625) | g | 0.07 | 16:1 undifferentiated (626) | g | 0.632 | 20:1 (628) | g | 0.021 | Fatty acids, total monounsaturated (645) | g | 7.896 | Fatty acids, total polyunsaturated (646) | g | 0.615 |
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