 | Applesauce, canned, unsweetened, with added ascorbic acid | NDB 09401 | Measurement | Units | Value | Sample Size | Grams | 100 | Nutrients | Units | Value | Protein (203) | g | 0.17 | Total lipid (fat) (204) | g | 0.1 | Carbohydrate, by difference (205) | g | 11.27 | Ash (207) | g | 0.24 | Energy (208) | kcal | 42 | Sucrose (210) | g | 1.13 | Glucose (dextrose) (211) | g | 2.3 | Fructose (212) | g | 5.88 | Maltose (214) | g | 0.07 | Water (255) | g | 88.22 | Energy (268) | kJ | 176 | Sugars, total (269) | g | 9.39 | Fiber, total dietary (291) | g | 1.1 | Calcium, Ca (301) | mg | 4 | Iron, Fe (303) | mg | 0.23 | Magnesium, Mg (304) | mg | 3 | Phosphorus, P (305) | mg | 5 | Potassium, K (306) | mg | 74 | Sodium, Na (307) | mg | 2 | Zinc, Zn (309) | mg | 0.03 | Copper, Cu (312) | mg | 0.027 | Manganese, Mn (315) | mg | 0.025 | Selenium, Se (317) | mcg | 0.3 | Vitamin A, IU (318) | IU | 29 | Vitamin A, RAE (320) | mcg_RAE | 1 | Vitamin E (alpha-tocopherol) (323) | mg | 0.16 | Vitamin C, total ascorbic acid (401) | mg | 21.2 | Thiamin (404) | mg | 0.026 | Riboflavin (405) | mg | 0.03 | Niacin (406) | mg | 0.084 | Pantothenic acid (410) | mg | 0.041 | Vitamin B-6 (415) | mg | 0.027 | Folate, total (417) | mcg | 3 | Choline, total (421) | mg | 2.2 | Vitamin K (phylloquinone) (430) | mcg | 0.5 | Folate, food (432) | mcg | 3 | Folate, DFE (435) | mcg_DFE | 3 | Betaine (454) | mg | 0.4 | Tryptophan (501) | g | 0.002 | Threonine (502) | g | 0.006 | Isoleucine (503) | g | 0.006 | Leucine (504) | g | 0.01 | Lysine (505) | g | 0.01 | Methionine (506) | g | 0.002 | Cystine (507) | g | 0.002 | Phenylalanine (508) | g | 0.005 | Tyrosine (509) | g | 0.003 | Valine (510) | g | 0.008 | Arginine (511) | g | 0.005 | Histidine (512) | g | 0.003 | Alanine (513) | g | 0.006 | Aspartic acid (514) | g | 0.028 | Glutamic acid (515) | g | 0.017 | Glycine (516) | g | 0.006 | Proline (517) | g | 0.006 | Serine (518) | g | 0.007 | Fatty acids, total saturated (606) | g | 0.008 | 16:0 (613) | g | 0.007 | 18:0 (614) | g | 0.001 | 18:1 undifferentiated (617) | g | 0.002 | 18:2 undifferentiated (618) | g | 0.012 | 18:3 undifferentiated (619) | g | 0.003 | Fatty acids, total monounsaturated (645) | g | 0.002 | Fatty acids, total polyunsaturated (646) | g | 0.014 |
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