| Beef, round, tip round, roast, separable lean only, trimmed to 0 in. fat, all grades, raw | NDB 23651 | Measurement | Units | Value | Sample Size | Grams | 100 | Nutrients | Units | Value | Protein (203) | g | 21.07 | Total lipid (fat) (204) | g | 3.95 | Ash (207) | g | 1.03 | Energy (208) | kcal | 126 | Water (255) | g | 74.48 | Energy (268) | kJ | 526 | Calcium, Ca (301) | mg | 18 | Iron, Fe (303) | mg | 1.77 | Magnesium, Mg (304) | mg | 22 | Phosphorus, P (305) | mg | 198 | Potassium, K (306) | mg | 323 | Sodium, Na (307) | mg | 54 | Zinc, Zn (309) | mg | 3.89 | Copper, Cu (312) | mg | 0.091 | Manganese, Mn (315) | mg | 0.013 | Selenium, Se (317) | mcg | 26 | Vitamin E (alpha-tocopherol) (323) | mg | 0.27 | Thiamin (404) | mg | 0.084 | Riboflavin (405) | mg | 0.135 | Niacin (406) | mg | 6.217 | Pantothenic acid (410) | mg | 0.623 | Vitamin B-6 (415) | mg | 0.612 | Folate, total (417) | mcg | 12 | Vitamin B-12 (418) | mcg | 1.47 | Choline, total (421) | mg | 88 | Vitamin K (phylloquinone) (430) | mcg | 1.1 | Folate, food (432) | mcg | 12 | Folate, DFE (435) | mcg_DFE | 12 | Tryptophan (501) | g | 0.138 | Threonine (502) | g | 0.842 | Isoleucine (503) | g | 0.959 | Leucine (504) | g | 1.676 | Lysine (505) | g | 1.781 | Methionine (506) | g | 0.549 | Cystine (507) | g | 0.272 | Phenylalanine (508) | g | 0.832 | Tyrosine (509) | g | 0.671 | Valine (510) | g | 1.045 | Arginine (511) | g | 1.362 | Histidine (512) | g | 0.672 | Alanine (513) | g | 1.281 | Aspartic acid (514) | g | 1.919 | Glutamic acid (515) | g | 3.163 | Glycine (516) | g | 1.283 | Proline (517) | g | 1.004 | Serine (518) | g | 0.83 | Hydroxyproline (521) | g | 0.221 | Cholesterol (601) | mg | 57 | Fatty acids, total saturated (606) | g | 1.376 | 14:0 (612) | g | 0.095 | 16:0 (613) | g | 0.836 | 18:0 (614) | g | 0.445 | 18:1 undifferentiated (617) | g | 1.503 | 18:2 undifferentiated (618) | g | 0.159 | 18:3 undifferentiated (619) | g | 0.011 | 20:4 undifferentiated (620) | g | 0.032 | 16:1 undifferentiated (626) | g | 0.138 | Fatty acids, total monounsaturated (645) | g | 1.641 | Fatty acids, total polyunsaturated (646) | g | 0.201 |
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