Item 8 of 8 (back to results) previous Fast foods, potatoes, hashed brown NDB 21026 Measurement Units Value Sample Size Grams 100 Nutrients Units Value Protein (203) g 2.61 Total lipid (fat) (204) g 21.65 Carbohydrate, by difference (205) g 32.2 Ash (207) g 2.13 Energy (208) kcal 327 Starch (209) g 23.1 Sucrose (210) g 0.05 Glucose (dextrose) (211) g 0.06 Maltose (214) g 0.15 Water (255) g 41.49 Energy (268) kJ 1366 Sugars, total (269) g 0.24 Fiber, total dietary (291) g 2.7 Calcium, Ca (301) mg 16 Iron, Fe (303) mg 0.67 Magnesium, Mg (304) mg 19 Phosphorus, P (305) mg 110 Potassium, K (306) mg 356 Sodium, Na (307) mg 518 Zinc, Zn (309) mg 0.34 Copper, Cu (312) mg 0.165 Manganese, Mn (315) mg 0.146 Selenium, Se (317) mcg 0.5 Vitamin E (alpha-tocopherol) (323) mg 0.97 Tocopherol, beta (341) mg 0.06 Tocopherol, gamma (342) mg 4.94 Tocopherol, delta (343) mg 2.93 Vitamin C, total ascorbic acid (401) mg 2.9 Thiamin (404) mg 0.14 Riboflavin (405) mg 0.08 Niacin (406) mg 1.674 Pantothenic acid (410) mg 0.283 Vitamin B-6 (415) mg 0.223 Folate, total (417) mcg 20 Choline, total (421) mg 17.8 Dihydrophylloquinone (429) mcg 36 Vitamin K (phylloquinone) (430) mcg 9.9 Folate, food (432) mcg 20 Folate, DFE (435) mcg_DFE 20 Betaine (454) mg 0.3 Tryptophan (501) g 0.031 Threonine (502) g 0.109 Isoleucine (503) g 0.091 Leucine (504) g 0.163 Lysine (505) g 0.158 Methionine (506) g 0.033 Cystine (507) g 0.038 Phenylalanine (508) g 0.114 Tyrosine (509) g 0.083 Valine (510) g 0.127 Arginine (511) g 0.123 Histidine (512) g 0.045 Alanine (513) g 0.098 Aspartic acid (514) g 0.46 Glutamic acid (515) g 0.347 Glycine (516) g 0.087 Proline (517) g 0.096 Serine (518) g 0.112 Fatty acids, total saturated (606) g 4.947 8:0 (609) g 0.002 12:0 (611) g 0.002 14:0 (612) g 0.021 16:0 (613) g 2.384 18:0 (614) g 2.367 20:0 (615) g 0.062 18:1 undifferentiated (617) g 11.462 18:2 undifferentiated (618) g 3.564 18:3 undifferentiated (619) g 0.184 22:0 (624) g 0.061 16:1 undifferentiated (626) g 0.027 18:4 (627) g 0.049 20:1 (628) g 0.054 Fatty acids, total monounsaturated (645) g 11.545 Fatty acids, total polyunsaturated (646) g 3.796 17:0 (653) g 0.024 24:0 (654) g 0.022 17:1 (687) g 0.001

Current search: Index to Food Descriptions: F × Food Source: Plant used as Food Source [B1347] > Vegetable-Producing Plant [B1579] > Vegetable-Producing Plant, Root, Tuber or Bulb Used [B1018] > Potato [B1218] × Select any link to see items in a related category. more general categories    information about this item Food Source  Food Source  Plant used as Food Source [B1347] (2610)   Vegetable-Producing Plant [B1579] (868)   Vegetable-Producing Plant, Root, Tuber or Bulb Used [B1018] (243)   Potato [B1218] (97) Index to Food Descriptions  Index to Food Descriptions  F (519) Product Type  Product Type  Product Type, USA [A0289] (7636)   Product Type, USDA Standard Reference [A1269] (7636)   2100 Fast Foods (USDA SR) [A1291] (365) Substances Included  Substances Included  Nutrients (7636)   Proximates (7636)   Ash (7494)  Carbohydrates (5803)  Energy, gross (7616)  Protein (7331)  Water (7537)  Carbohydrate components (4808)   Fiber (4034)   Fiber, total dietary (4034)  Polysaccharides (602)   Starch (601)   Starch, total (601)  Sugars (3962)   Sugars, total (3920)  Disaccharides (1040)   Maltose (506)  Sucrose (896)  Monosaccharides (960)   Glucose (927)  Lipid components (7365)   Fats (7353)   Fat, total (7339)  Saturated fat, total (6980)  Fatty acids (6738)   Monounsaturated fatty acids (6686)   Fatty acid 16:1 (5070)  Fatty acid 17:1 (heptadecenoic acid) (661)  Fatty acid 18:1 (octadecenoic acid) (6168)  Fatty acid 20:1 (eicosenoic acid) (2948)  Fatty acids, total monounsaturated (6658)  Polyunsaturated fatty acids (6706)   Fatty acid 18:2 (6194)  Fatty acid 18:3 (5829)  Fatty acid 18:4 (416)  Fatty acids, total polyunsaturated (6682)  Saturated fatty acids (6174)   Fatty acid 12:0 (lauric acid) (3324)  Fatty acid 14:0 (myristic acid) (5097)  Fatty acid 16:0 (palmitic acid) (6165)  Fatty acid 17:0 (margaric acid) (1286)  Fatty acid 18:0 (stearic acid) (6025)  Fatty acid 20:0 (arachidic acid) (1302)  Fatty acid 22:0 (behenic acid) (874)  Fatty acid 24:0 (lignoceric acid) (523)  Fatty acid 8:0 (caprylic acid) (1326)  Minerals (7536)   Macroelements (7522)   Calcium (7258)  Iron, total (7285)  Magnesium (6740)  Phosphorus (6843)  Potassium (7094)  Sodium (7367)  Trace elements (6887)   Copper (6608)  Manganese (5921)  Selenium, total (5929)  Zinc (6799)  Nitrogen components (4790)   Amino acids (4627)   Alanine (4533)  Arginine (4578)  Aspartic acid (4536)  Cystine (4516)  Glutamic acid (4539)  Glycine (4532)  Histidine (4584)  Isoleucine (4592)  Leucine (4591)  Lysine (4604)  Methionine (4598)  Phenylalanine (4589)  Proline (4522)  Serine (4533)  Threonine (4590)  Tryptophan (4531)  Tyrosine (4557)  Valine (4592)  Vitamins (7376)   Fat soluble vitamins (6402)   Vitamin E components (4372)   Alpha-tocopherol (4366)  Beta-tocopherol (560)  Delta-tocopherol (513)  Gamma-tocopherol (927)  Vitamin K components (3577)   Dihydro-vitamin K-1 (186)  Vitamin K-1 (3459)  Water soluble vitamins (7145)   Folate components (6073)   Folate, DFE (5753)  Folate, food (5797)  Folate, total (6071)  Vitamin B components (6919)   Betaine (1634)  Choline (3824)  Niacin equivalents, total (6705)  Pantothenic acid (5925)  Riboflavin (6727)  Thiamin (6667)  Vitamin B-6, total (6478)  Vitamin C components (3635)   Vitamin C (ascorbic acid) (3635)