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Potatoes, Russet, flesh and skin, baked
NDB 11356
MeasurementUnitsValue
Sample SizeGrams100
NutrientsUnitsValue
Protein (203)g2.63
Total lipid (fat) (204)g0.13
Carbohydrate, by difference (205)g21.44
Ash (207)g1.35
Energy (208)kcal97
Starch (209)g17.45
Sucrose (210)g0.39
Glucose (dextrose) (211)g0.37
Fructose (212)g0.32
Water (255)g74.45
Energy (268)kJ408
Sugars, total (269)g1.08
Fiber, total dietary (291)g2.3
Calcium, Ca (301)mg18
Iron, Fe (303)mg1.07
Magnesium, Mg (304)mg30
Phosphorus, P (305)mg71
Potassium, K (306)mg550
Sodium, Na (307)mg14
Zinc, Zn (309)mg0.35
Copper, Cu (312)mg0.107
Fluoride, F (313)mcg45.2
Manganese, Mn (315)mg0.228
Selenium, Se (317)mcg0.5
Vitamin A, IU (318)IU10
Vitamin A, RAE (320)mcg_RAE1
Carotene, beta (321)mcg6
Vitamin E (alpha-tocopherol) (323)mg0.07
Lutein + zeaxanthin (338)mcg19
Vitamin C, total ascorbic acid (401)mg8.3
Thiamin (404)mg0.067
Riboflavin (405)mg0.048
Niacin (406)mg1.348
Pantothenic acid (410)mg0.38
Vitamin B-6 (415)mg0.354
Folate, total (417)mcg26
Choline, total (421)mg15
Vitamin K (phylloquinone) (430)mcg2
Folate, food (432)mcg26
Folate, DFE (435)mcg_DFE26
Betaine (454)mg0.2
Tryptophan (501)g0.027
Threonine (502)g0.086
Isoleucine (503)g0.085
Leucine (504)g0.125
Lysine (505)g0.137
Methionine (506)g0.041
Cystine (507)g0.031
Phenylalanine (508)g0.104
Tyrosine (509)g0.062
Valine (510)g0.131
Arginine (511)g0.13
Histidine (512)g0.044
Alanine (513)g0.08
Aspartic acid (514)g0.615
Glutamic acid (515)g0.45
Glycine (516)g0.073
Proline (517)g0.081
Serine (518)g0.095
Fatty acids, total saturated (606)g0.034
10:0 (610)g0.001
12:0 (611)g0.004
14:0 (612)g0.001
16:0 (613)g0.021
18:0 (614)g0.005
18:1 undifferentiated (617)g0.001
18:2 undifferentiated (618)g0.041
18:3 undifferentiated (619)g0.013
16:1 undifferentiated (626)g0.001
Fatty acids, total monounsaturated (645)g0.003
Fatty acids, total polyunsaturated (646)g0.056

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more general categories    information about this item
Food Source 
Food Source
 Plant used as Food Source [B1347] (2610) 
 Vegetable-Producing Plant [B1579] (868) 
 Vegetable-Producing Plant, Root, Tuber or Bulb Used [B1018] (243) 
 Potato [B1218] (97)
Index to Food Descriptions 
Index to Food Descriptions
 P (831)
Product Type 
Product Type
 Product Type, USA [A0289] (7636) 
 Product Type, USDA Standard Reference [A1269] (7636) 
 1100 Vegetables and Vegetable Products (USDA SR) [A1281] (812)
Substances Included 
Substances Included
 Nutrients (7636) 
 Proximates (7636) 
 Ash (7494)
 Carbohydrates (5803)
 Energy, gross (7616)
 Protein (7331)
 Water (7537)
 Carbohydrate components (4808) 
 Fiber (4034) 
 Fiber, total dietary (4034)
 Polysaccharides (602) 
 Starch (601) 
 Starch, total (601)
 Sugars (3962) 
 Sugars, total (3920)
 Disaccharides (1040) 
 Sucrose (896)
 Monosaccharides (960) 
 Fructose (833)
 Glucose (927)
 Lipid components (7365) 
 Fats (7353) 
 Fat, total (7339)
 Saturated fat, total (6980)
 Fatty acids (6738) 
 Monounsaturated fatty acids (6686) 
 Fatty acid 16:1 (5070)
 Fatty acid 18:1 (octadecenoic acid) (6168)
 Fatty acids, total monounsaturated (6658)
 Polyunsaturated fatty acids (6706) 
 Fatty acid 18:2 (6194)
 Fatty acid 18:3 (5829)
 Fatty acids, total polyunsaturated (6682)
 Saturated fatty acids (6174) 
 Fatty acid 10:0 (capric acid) (2241)
 Fatty acid 12:0 (lauric acid) (3324)
 Fatty acid 14:0 (myristic acid) (5097)
 Fatty acid 16:0 (palmitic acid) (6165)
 Fatty acid 18:0 (stearic acid) (6025)
 Minerals (7536) 
 Macroelements (7522) 
 Calcium (7258)
 Iron, total (7285)
 Magnesium (6740)
 Phosphorus (6843)
 Potassium (7094)
 Sodium (7367)
 Trace elements (6887) 
 Copper (6608)
 Fluoride (541)
 Manganese (5921)
 Selenium, total (5929)
 Zinc (6799)
 Nitrogen components (4790) 
 Amino acids (4627) 
 Alanine (4533)
 Arginine (4578)
 Aspartic acid (4536)
 Cystine (4516)
 Glutamic acid (4539)
 Glycine (4532)
 Histidine (4584)
 Isoleucine (4592)
 Leucine (4591)
 Lysine (4604)
 Methionine (4598)
 Phenylalanine (4589)
 Proline (4522)
 Serine (4533)
 Threonine (4590)
 Tryptophan (4531)
 Tyrosine (4557)
 Valine (4592)
 Vitamins (7376) 
 Fat soluble vitamins (6402) 
 Vitamin A and related components (5106) 
 Vitamin A; from retinol, carotenoid (3841)
 Carotenoids (2322) 
 Beta-carotene, total (1998)
 Lutein plus zeaxanthine (1677)
 Vitamin E components (4372) 
 Alpha-tocopherol (4366)
 Vitamin K components (3577) 
 Vitamin K-1 (3459)
 Water soluble vitamins (7145) 
 Folate components (6073) 
 Folate, DFE (5753)
 Folate, food (5797)
 Folate, total (6071)
 Vitamin B components (6919) 
 Betaine (1634)
 Choline (3824)
 Niacin equivalents, total (6705)
 Pantothenic acid (5925)
 Riboflavin (6727)
 Thiamin (6667)
 Vitamin B-6, total (6478)
 Vitamin C components (3635) 
 Vitamin C (ascorbic acid) (3635)