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Cream puffs, prepared from recipe, shell, with custard filling
NDB 18238
MeasurementUnitsValue
Sample SizeGrams100
NutrientsUnitsValue
Protein (203)g6.7
Total lipid (fat) (204)g15.5
Carbohydrate, by difference (205)g22.9
Ash (207)g1.3
Energy (208)kcal258
Water (255)g53.5
Energy (268)kJ1079
Sugars, total (269)g9.49
Fiber, total dietary (291)g0.4
Calcium, Ca (301)mg66
Iron, Fe (303)mg1.17
Magnesium, Mg (304)mg12
Phosphorus, P (305)mg109
Potassium, K (306)mg115
Sodium, Na (307)mg341
Zinc, Zn (309)mg0.6
Copper, Cu (312)mg0.035
Manganese, Mn (315)mg0.112
Selenium, Se (317)mcg15.4
Vitamin A, IU (318)IU591
Retinol (319)mcg135
Vitamin A, RAE (320)mcg_RAE142
Carotene, beta (321)mcg84
Vitamin E (alpha-tocopherol) (323)mg1.43
Vitamin D (324)IU38
Vitamin D (D2 + D3) (328)mcg1
Lutein + zeaxanthin (338)mcg80
Vitamin C, total ascorbic acid (401)mg0.3
Thiamin (404)mg0.122
Riboflavin (405)mg0.28
Niacin (406)mg0.835
Pantothenic acid (410)mg0.517
Vitamin B-6 (415)mg0.062
Folate, total (417)mcg37
Vitamin B-12 (418)mcg0.36
Choline, total (421)mg68.7
Vitamin K (phylloquinone) (430)mcg12.5
Folic acid (431)mcg22
Folate, food (432)mcg15
Folate, DFE (435)mcg_DFE52
Tryptophan (501)g0.083
Threonine (502)g0.283
Isoleucine (503)g0.339
Leucine (504)g0.558
Lysine (505)g0.411
Methionine (506)g0.179
Cystine (507)g0.133
Phenylalanine (508)g0.342
Tyrosine (509)g0.264
Valine (510)g0.381
Arginine (511)g0.338
Histidine (512)g0.16
Alanine (513)g0.307
Aspartic acid (514)g0.547
Glutamic acid (515)g1.28
Glycine (516)g0.211
Proline (517)g0.452
Serine (518)g0.431
Cholesterol (601)mg134
Fatty acids, total saturated (606)g3.679
4:0 (607)g0.023
6:0 (608)g0.014
8:0 (609)g0.009
10:0 (610)g0.019
12:0 (611)g0.021
14:0 (612)g0.111
16:0 (613)g2.29
18:0 (614)g1.177
18:1 undifferentiated (617)g6.406
18:2 undifferentiated (618)g3.918
18:3 undifferentiated (619)g0.182
20:4 undifferentiated (620)g0.044
22:6 n-3 (DHA) (621)g0.011
16:1 undifferentiated (626)g0.108
20:1 (628)g0.009
20:5 n-3 (EPA) (629)g0.001
22:1 undifferentiated (630)g0.001
Fatty acids, total monounsaturated (645)g6.527
Fatty acids, total polyunsaturated (646)g4.156

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Product Type: Product Type, USA [A0289]
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 Food Source Not Known [B0001] (2517)
Index to Food Descriptions 
Index to Food Descriptions
 C (1638)
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 Product Type, USA [A0289] (7636) 
 Product Type, USDA Standard Reference [A1269] (7636) 
 1800 Baked Products (USDA SR) [A1288] (496)
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 Fatty acid 18:1 (octadecenoic acid) (6168)
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 Fatty acid 18:3 (5829)
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 Fatty acid 22:6 (docosahexaenoic acid) (1043) 
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