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Sapote, mamey, raw
NDB 09314
MeasurementUnitsValue
Sample SizeGrams100
NutrientsUnitsValue
Protein (203)g1.45
Total lipid (fat) (204)g0.46
Carbohydrate, by difference (205)g32.1
Ash (207)g1.12
Energy (208)kcal124
Starch (209)g6.33
Sucrose (210)g4.09
Glucose (dextrose) (211)g8.01
Fructose (212)g7.66
Maltose (214)g0.38
Water (255)g64.87
Energy (268)kJ520
Sugars, total (269)g20.14
Fiber, total dietary (291)g5.4
Calcium, Ca (301)mg18
Iron, Fe (303)mg0.78
Magnesium, Mg (304)mg11
Phosphorus, P (305)mg26
Potassium, K (306)mg454
Sodium, Na (307)mg7
Zinc, Zn (309)mg0.19
Copper, Cu (312)mg0.213
Manganese, Mn (315)mg0.204
Vitamin A, IU (318)IU143
Vitamin A, RAE (320)mcg_RAE7
Carotene, beta (321)mcg82
Vitamin E (alpha-tocopherol) (323)mg2.11
Lycopene (337)mcg199
Lycopene (337)mcg199
Lutein + zeaxanthin (338)mcg204
Vitamin C, total ascorbic acid (401)mg23
Thiamin (404)mg0.013
Riboflavin (405)mg0.116
Niacin (406)mg1.432
Pantothenic acid (410)mg0.397
Vitamin B-6 (415)mg0.72
Folate, total (417)mcg7
Folate, food (432)mcg7
Tryptophan (501)g0.049
Threonine (502)g0.085
Isoleucine (503)g0.061
Leucine (504)g0.073
Lysine (505)g0.073
Methionine (506)g0.024
Cystine (507)g0.012
Phenylalanine (508)g0.061
Tyrosine (509)g0.049
Valine (510)g0.073
Arginine (511)g0.049
Histidine (512)g0.049
Alanine (513)g0.073
Aspartic acid (514)g0.147
Glutamic acid (515)g0.147
Glycine (516)g0.073
Proline (517)g0.085
Serine (518)g0.195
Fatty acids, total saturated (606)g0.169
10:0 (610)g0.015
12:0 (611)g0.008
14:0 (612)g0.013
16:0 (613)g0.102
18:0 (614)g0.023
20:0 (615)g0.002
18:1 undifferentiated (617)g0.095
18:2 undifferentiated (618)g0.011
18:3 undifferentiated (619)g0.082
20:4 undifferentiated (620)g0.004
14:1 (625)g0.004
16:1 undifferentiated (626)g0.004
Fatty acids, total monounsaturated (645)g0.102
Fatty acids, total polyunsaturated (646)g0.097
15:0 (652)g0.002
17:0 (653)g0.004
16:1 c (673)g0.004
18:1 c (674)g0.095
18:2 n-6 c,c (675)g0.011
18:3 n-3 c,c,c (ALA) (851)g0.082

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more general categories    information about this item
Food Source 
Food Source
 Plant used as Food Source [B1347] (2610) 
 Fruit-Producing Plant [B1140] (480) 
 Tropical or Subtropical Fruit [B1024] (97) 
 Sapote [B1694] (1)
Index to Food Descriptions 
Index to Food Descriptions
 S (850)
Product Type 
Product Type
 Product Type, USA [A0289] (7636) 
 Product Type, USDA Standard Reference [A1269] (7636) 
 0900 Fruits and Fruit Juices (USDA SR) [A1279] (328)
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 Saturated fat, total (6980)
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 Monounsaturated fatty acids (6686) 
 Fatty acid 14:1 (842)
 Fatty acids, total monounsaturated (6658)
 Fatty acid 16:1 (5070) 
 Fatty acid 16:1 cis (385)
 Fatty acid 18:1 (octadecenoic acid) (6168) 
 Fatty acid 18:1 cis (777)
 Polyunsaturated fatty acids (6706) 
 Fatty acid 20:4 (eicosatetraenoic acid) (2675)
 Fatty acids, total polyunsaturated (6682)
 Fatty acid 18:2 (6194) 
 Fatty acid 18:2 n-6 cis,cis (728)
 Fatty acid 18:3 (5829) 
 Fatty acid 18:3 n-3 all-cis (947)
 Saturated fatty acids (6174) 
 Fatty acid 10:0 (capric acid) (2241)
 Fatty acid 12:0 (lauric acid) (3324)
 Fatty acid 14:0 (myristic acid) (5097)
 Fatty acid 15:0 (pentadecylic acid) (852)
 Fatty acid 16:0 (palmitic acid) (6165)
 Fatty acid 17:0 (margaric acid) (1286)
 Fatty acid 18:0 (stearic acid) (6025)
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 Manganese (5921)
 Zinc (6799)
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 Alanine (4533)
 Arginine (4578)
 Aspartic acid (4536)
 Cystine (4516)
 Glutamic acid (4539)
 Glycine (4532)
 Histidine (4584)
 Isoleucine (4592)
 Leucine (4591)
 Lysine (4604)
 Methionine (4598)
 Phenylalanine (4589)
 Proline (4522)
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 Tyrosine (4557)
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 Beta-cryptoxanthin (638)
 Lutein plus zeaxanthine (1677)
 Lycopene (245)
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 Alpha-tocopherol (4366)
 Water soluble vitamins (7145) 
 Folate components (6073) 
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 Folate, total (6071)
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 Niacin equivalents, total (6705)
 Pantothenic acid (5925)
 Riboflavin (6727)
 Thiamin (6667)
 Vitamin B-6, total (6478)
 Vitamin C components (3635) 
 Vitamin C (ascorbic acid) (3635)