 | Fruit salad, (pineapple and papaya and banana and guava), tropical, canned, heavy syrup, solids and liquids | NDB 09325 | Measurement | Units | Value | Sample Size | Grams | 100 | Nutrients | Units | Value | Protein (203) | g | 0.41 | Total lipid (fat) (204) | g | 0.1 | Carbohydrate, by difference (205) | g | 22.36 | Ash (207) | g | 0.35 | Energy (208) | kcal | 86 | Water (255) | g | 76.78 | Energy (268) | kJ | 360 | Fiber, total dietary (291) | g | 1.3 | Calcium, Ca (301) | mg | 13 | Iron, Fe (303) | mg | 0.52 | Magnesium, Mg (304) | mg | 13 | Phosphorus, P (305) | mg | 7 | Potassium, K (306) | mg | 131 | Sodium, Na (307) | mg | 2 | Zinc, Zn (309) | mg | 0.11 | Copper, Cu (312) | mg | 0.08 | Selenium, Se (317) | mcg | 0.5 | Vitamin A, IU (318) | IU | 127 | Vitamin A, RAE (320) | mcg_RAE | 6 | Vitamin C, total ascorbic acid (401) | mg | 17.5 | Thiamin (404) | mg | 0.054 | Riboflavin (405) | mg | 0.045 | Niacin (406) | mg | 0.562 | Vitamin B-6 (415) | mg | 0.12 | Folate, total (417) | mcg | 9 | Folate, food (432) | mcg | 9 | Folate, DFE (435) | mcg_DFE | 9 | Fatty acids, total saturated (606) | g | 0.019 | 14:0 (612) | g | 0.002 | 16:0 (613) | g | 0.014 | 18:0 (614) | g | 0.003 | 18:1 undifferentiated (617) | g | 0.013 | 18:2 undifferentiated (618) | g | 0.018 | 18:3 undifferentiated (619) | g | 0.014 | 16:1 undifferentiated (626) | g | 0.004 | Fatty acids, total monounsaturated (645) | g | 0.018 | Fatty acids, total polyunsaturated (646) | g | 0.032 |
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