 | | Fast foods, french toast sticks | | NDB 21024 | | Measurement | Units | Value | | Sample Size | Grams | 100 | | Nutrients | Units | Value | | Protein (203) | g | 6 | | Total lipid (fat) (204) | g | 17.74 | | Carbohydrate, by difference (205) | g | 41.21 | | Ash (207) | g | 1.47 | | Energy (208) | kcal | 340 | | Starch (209) | g | 26.6 | | Sucrose (210) | g | 7.14 | | Glucose (dextrose) (211) | g | 1.03 | | Fructose (212) | g | 0.75 | | Lactose (213) | g | 0.15 | | Maltose (214) | g | 0.82 | | Water (255) | g | 33.57 | | Energy (268) | kJ | 1422 | | Sugars, total (269) | g | 9.89 | | Fiber, total dietary (291) | g | 1.4 | | Calcium, Ca (301) | mg | 53 | | Iron, Fe (303) | mg | 1.92 | | Magnesium, Mg (304) | mg | 19 | | Phosphorus, P (305) | mg | 87 | | Potassium, K (306) | mg | 111 | | Sodium, Na (307) | mg | 428 | | Zinc, Zn (309) | mg | 0.51 | | Copper, Cu (312) | mg | 0.085 | | Manganese, Mn (315) | mg | 0.39 | | Selenium, Se (317) | mcg | 12.2 | | Vitamin A, IU (318) | IU | 5 | | Carotene, beta (321) | mcg | 3 | | Vitamin E (alpha-tocopherol) (323) | mg | 0.88 | | Lutein + zeaxanthin (338) | mcg | 4 | | Tocopherol, beta (341) | mg | 0.07 | | Tocopherol, gamma (342) | mg | 5.29 | | Tocopherol, delta (343) | mg | 3.5 | | Thiamin (404) | mg | 0.284 | | Riboflavin (405) | mg | 0.175 | | Niacin (406) | mg | 2.575 | | Pantothenic acid (410) | mg | 0.336 | | Vitamin B-6 (415) | mg | 0.053 | | Folate, total (417) | mcg | 183 | | Choline, total (421) | mg | 13.9 | | Dihydrophylloquinone (429) | mcg | 27.7 | | Vitamin K (phylloquinone) (430) | mcg | 14.5 | | Folic acid (431) | mcg | 41 | | Folate, food (432) | mcg | 142 | | Folate, DFE (435) | mcg_DFE | 212 | | Betaine (454) | mg | 20 | | Fatty acids, total saturated (606) | g | 3.989 | | 14:0 (612) | g | 0.007 | | 16:0 (613) | g | 1.961 | | 18:0 (614) | g | 1.892 | | 20:0 (615) | g | 0.058 | | 18:1 undifferentiated (617) | g | 9.406 | | 18:2 undifferentiated (618) | g | 2.421 | | 18:3 undifferentiated (619) | g | 0.145 | | 22:0 (624) | g | 0.059 | | 16:1 undifferentiated (626) | g | 0.031 | | 20:1 (628) | g | 0.065 | | Fatty acids, total monounsaturated (645) | g | 9.502 | | Fatty acids, total polyunsaturated (646) | g | 2.566 | | 17:0 (653) | g | 0.012 | | 18:3 n-3 c,c,c (ALA) (851) | g | 0.145 |
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