 | | Game meat, beefalo, composite of cuts, cooked, roasted | | NDB 17153 | | Measurement | Units | Value | | Sample Size | Grams | 100 | | Nutrients | Units | Value | | Protein (203) | g | 30.66 | | Total lipid (fat) (204) | g | 6.32 | | Ash (207) | g | 1.21 | | Energy (208) | kcal | 188 | | Water (255) | g | 61.7 | | Energy (268) | kJ | 787 | | Calcium, Ca (301) | mg | 24 | | Iron, Fe (303) | mg | 3.05 | | Phosphorus, P (305) | mg | 250 | | Potassium, K (306) | mg | 459 | | Sodium, Na (307) | mg | 82 | | Zinc, Zn (309) | mg | 6.4 | | Selenium, Se (317) | mcg | 13.1 | | Vitamin C, total ascorbic acid (401) | mg | 9 | | Thiamin (404) | mg | 0.03 | | Riboflavin (405) | mg | 0.11 | | Niacin (406) | mg | 4.89 | | Pantothenic acid (410) | mg | 0.58 | | Folate, total (417) | mcg | 18 | | Vitamin B-12 (418) | mcg | 2.55 | | Folate, food (432) | mcg | 18 | | Folate, DFE (435) | mcg_DFE | 18 | | Cholesterol (601) | mg | 58 | | Fatty acids, total saturated (606) | g | 2.68 | | 12:0 (611) | g | 0.01 | | 14:0 (612) | g | 0.13 | | 16:0 (613) | g | 1.26 | | 18:0 (614) | g | 1.2 | | 18:1 undifferentiated (617) | g | 2.4 | | 18:2 undifferentiated (618) | g | 0.15 | | 18:3 undifferentiated (619) | g | 0.06 | | 16:1 undifferentiated (626) | g | 0.24 | | Fatty acids, total monounsaturated (645) | g | 2.68 | | Fatty acids, total polyunsaturated (646) | g | 0.2 |
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