New Search

Item 81 of 192 (back to results)
Previous previous next Next
Arrowroot, raw
NDB 11697
MeasurementUnitsValue
Sample SizeGrams100
NutrientsUnitsValue
Protein (203)g4.24
Total lipid (fat) (204)g0.2
Carbohydrate, by difference (205)g13.39
Ash (207)g1.42
Energy (208)kcal65
Water (255)g80.75
Energy (268)kJ271
Fiber, total dietary (291)g1.3
Calcium, Ca (301)mg6
Iron, Fe (303)mg2.22
Magnesium, Mg (304)mg25
Phosphorus, P (305)mg98
Potassium, K (306)mg454
Sodium, Na (307)mg26
Zinc, Zn (309)mg0.63
Copper, Cu (312)mg0.121
Manganese, Mn (315)mg0.174
Selenium, Se (317)mcg0.7
Vitamin A, IU (318)IU19
Vitamin A, RAE (320)mcg_RAE1
Carotene, beta (321)mcg11
Vitamin C, total ascorbic acid (401)mg1.9
Thiamin (404)mg0.143
Riboflavin (405)mg0.059
Niacin (406)mg1.693
Pantothenic acid (410)mg0.292
Vitamin B-6 (415)mg0.266
Folate, total (417)mcg338
Folate, food (432)mcg338
Folate, DFE (435)mcg_DFE338
Fatty acids, total saturated (606)g0.039
14:0 (612)g0.002
16:0 (613)g0.035
18:0 (614)g0.002
18:1 undifferentiated (617)g0.004
18:2 undifferentiated (618)g0.074
18:3 undifferentiated (619)g0.018
Fatty acids, total monounsaturated (645)g0.004
Fatty acids, total polyunsaturated (646)g0.092

Current search:

Product Type: Product Type, USA [A0289]
×
Index to Food Descriptions: A
×
Substances Included: Nutrients > Proximates > Energy, gross
×

Select any link to see items in a related category.

more general categories    information about this item
Food Source 
Food Source
 Plant used as Food Source [B1347] (2610) 
 Plant used for Producing Extract or Concentrate [B1013] (363) 
 Carbohydrate-Producing Plant [B1048] (294) 
 Polysaccharide-Producing Plant [B1009] (16) 
 Starch-Producing Plant [B1016] (10) 
 Arrowroot [B2400] (2)
Index to Food Descriptions 
Index to Food Descriptions
 A (192)
Product Type 
Product Type
 Product Type, USA [A0289] (7636) 
 Product Type, USDA Standard Reference [A1269] (7636) 
 1100 Vegetables and Vegetable Products (USDA SR) [A1281] (812)
Substances Included 
Substances Included
 Nutrients (7636) 
 Proximates (7636) 
 Ash (7494)
 Carbohydrates (5803)
 Energy, gross (7616)
 Protein (7331)
 Water (7537)
 Carbohydrate components (4808) 
 Fiber (4034) 
 Fiber, total dietary (4034)
 Lipid components (7365) 
 Fats (7353) 
 Fat, total (7339)
 Saturated fat, total (6980)
 Fatty acids (6738) 
 Monounsaturated fatty acids (6686) 
 Fatty acid 18:1 (octadecenoic acid) (6168)
 Fatty acids, total monounsaturated (6658)
 Polyunsaturated fatty acids (6706) 
 Fatty acid 18:2 (6194)
 Fatty acid 18:3 (5829)
 Fatty acids, total polyunsaturated (6682)
 Saturated fatty acids (6174) 
 Fatty acid 14:0 (myristic acid) (5097)
 Fatty acid 16:0 (palmitic acid) (6165)
 Fatty acid 18:0 (stearic acid) (6025)
 Minerals (7536) 
 Macroelements (7522) 
 Calcium (7258)
 Iron, total (7285)
 Magnesium (6740)
 Phosphorus (6843)
 Potassium (7094)
 Sodium (7367)
 Trace elements (6887) 
 Copper (6608)
 Manganese (5921)
 Selenium, total (5929)
 Zinc (6799)
 Vitamins (7376) 
 Fat soluble vitamins (6402) 
 Vitamin A and related components (5106) 
 Vitamin A; from retinol, carotenoid (3841)
 Carotenoids (2322) 
 Beta-carotene, total (1998)
 Water soluble vitamins (7145) 
 Folate components (6073) 
 Folate, DFE (5753)
 Folate, food (5797)
 Folate, total (6071)
 Vitamin B components (6919) 
 Niacin equivalents, total (6705)
 Pantothenic acid (5925)
 Riboflavin (6727)
 Thiamin (6667)
 Vitamin B-6, total (6478)
 Vitamin C components (3635) 
 Vitamin C (ascorbic acid) (3635)