| Danish pastry, fruit, unenriched (includes apple, cinnamon, raisin, strawberry) | NDB 18431 | Measurement | Units | Value | Sample Size | Grams | 100 | Nutrients | Units | Value | Protein (203) | g | 5.4 | Total lipid (fat) (204) | g | 18.5 | Carbohydrate, by difference (205) | g | 47.8 | Ash (207) | g | 1.2 | Energy (208) | kcal | 371 | Water (255) | g | 27.1 | Energy (268) | kJ | 1552 | Fiber, total dietary (291) | g | 1.9 | Calcium, Ca (301) | mg | 46 | Iron, Fe (303) | mg | 0.75 | Magnesium, Mg (304) | mg | 15 | Phosphorus, P (305) | mg | 89 | Potassium, K (306) | mg | 83 | Sodium, Na (307) | mg | 354 | Zinc, Zn (309) | mg | 0.54 | Copper, Cu (312) | mg | 0.065 | Manganese, Mn (315) | mg | 0.253 | Vitamin A, IU (318) | IU | 74 | Retinol (319) | mcg | 22 | Vitamin A, RAE (320) | mcg_RAE | 22 | Vitamin C, total ascorbic acid (401) | mg | 3.9 | Thiamin (404) | mg | 0.065 | Riboflavin (405) | mg | 0.092 | Niacin (406) | mg | 0.769 | Pantothenic acid (410) | mg | 0.634 | Vitamin B-6 (415) | mg | 0.04 | Folate, total (417) | mcg | 16 | Vitamin B-12 (418) | mcg | 0.13 | Folate, food (432) | mcg | 16 | Folate, DFE (435) | mcg_DFE | 16 | Tryptophan (501) | g | 0.064 | Threonine (502) | g | 0.171 | Isoleucine (503) | g | 0.224 | Leucine (504) | g | 0.398 | Lysine (505) | g | 0.177 | Methionine (506) | g | 0.11 | Cystine (507) | g | 0.118 | Phenylalanine (508) | g | 0.267 | Tyrosine (509) | g | 0.166 | Valine (510) | g | 0.252 | Arginine (511) | g | 0.209 | Histidine (512) | g | 0.118 | Alanine (513) | g | 0.191 | Aspartic acid (514) | g | 0.3 | Glutamic acid (515) | g | 1.603 | Glycine (516) | g | 0.178 | Proline (517) | g | 0.543 | Serine (518) | g | 0.285 | Cholesterol (601) | mg | 40 | Fatty acids, total saturated (606) | g | 2.826 | 4:0 (607) | g | 0.001 | 10:0 (610) | g | 0.001 | 12:0 (611) | g | 0.001 | 14:0 (612) | g | 0.053 | 16:0 (613) | g | 1.527 | 18:0 (614) | g | 1.233 | 18:1 undifferentiated (617) | g | 5.903 | 18:2 undifferentiated (618) | g | 1.416 | 18:3 undifferentiated (619) | g | 0.075 | 20:4 undifferentiated (620) | g | 0.014 | 22:6 n-3 (DHA) (621) | g | 0.004 | 16:1 undifferentiated (626) | g | 0.031 | 20:1 (628) | g | 0.003 | Fatty acids, total monounsaturated (645) | g | 5.937 | Fatty acids, total polyunsaturated (646) | g | 1.508 |
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