New Search

 
    
Refine your search within these categories:

Food Source (group results)
Animal used as Food Source [B1297] (86)
Food Source Not Known [B0001] (7)
Liquid as Food Source [B2974] (1)
Plant used as Food Source [B1347] (23)

Index to Food Descriptions: all > V

Product Type (group results)
Product Type, USA [A0289] (117)

Substances Included (group results)
Nutrients (117)

Recently Viewed Items
Go to Item History
 
These terms define your current search. Click the
×
to remove a term.

Index to Food Descriptions: V
×

Items 1 to 40 of 117 results
Group by: Index to Food Descriptions
 
1
41
81
(Click to View)
 Vanilla extract 
  
  
  
 (Click to View)
 Vanilla extract, imitation, alcohol 
  
  
  
 (Click to View)
 Vanilla extract, imitation, no alcohol 
  
  
  
 (Click to View)
 Veal, breast, plate half, boneless, separable lean and fat, cooked, braised 
  
  
  
(Click to View)
 Veal, breast, point half, boneless, separable lean and fat, cooked, braised 
  
  
  
 (Click to View)
 Veal, breast, separable fat, cooked 
  
  
  
 (Click to View)
 Veal, breast, whole, boneless, separable lean and fat, cooked, braised 
  
  
  
 (Click to View)
 Veal, breast, whole, boneless, separable lean and fat, raw 
  
  
  
(Click to View)
 Veal, breast, whole, boneless, separable lean only, cooked, braised 
  
  
  
 (Click to View)
 Veal, composite of trimmed retail cuts, separable fat, cooked 
  
  
  
 (Click to View)
 Veal, composite of trimmed retail cuts, separable fat, raw 
  
  
  
 (Click to View)
 Veal, composite of trimmed retail cuts, separable lean and fat, cooked 
  
  
  
(Click to View)
 Veal, composite of trimmed retail cuts, separable lean and fat, raw 
  
  
  
 (Click to View)
 Veal, composite of trimmed retail cuts, separable lean only, cooked 
  
  
  
 (Click to View)
 Veal, composite of trimmed retail cuts, separable lean only, raw 
  
  
  
 (Click to View)
 Veal, cubed for stew (leg and shoulder), separable lean only, cooked, braised 
  
  
  
(Click to View)
 Veal, cubed for stew (leg and shoulder), separable lean only, raw 
  
  
  
 (Click to View)
 Veal, ground, cooked, broiled 
  
  
  
 (Click to View)
 Veal, ground, raw 
  
  
  
 (Click to View)
 Veal, leg (top round), separable lean and fat, cooked, braised 
  
  
  
(Click to View)
 Veal, leg (top round), separable lean and fat, cooked, pan-fried, breaded 
  
  
  
 (Click to View)
 Veal, leg (top round), separable lean and fat, cooked, pan-fried, not breaded 
  
  
  
 (Click to View)
 Veal, leg (top round), separable lean and fat, cooked, roasted 
  
  
  
 (Click to View)
 Veal, leg (top round), separable lean and fat, raw 
  
  
  
(Click to View)
 Veal, leg (top round), separable lean only, cooked, braised 
  
  
  
 (Click to View)
 Veal, leg (top round), separable lean only, cooked, pan-fried, breaded 
  
  
  
 (Click to View)
 Veal, leg (top round), separable lean only, cooked, pan-fried, not breaded 
  
  
  
 (Click to View)
 Veal, leg (top round), separable lean only, cooked, roasted 
  
  
  
(Click to View)
 Veal, leg (top round), separable lean only, raw 
  
  
  
 (Click to View)
 Veal, loin, separable lean and fat, cooked, braised 
  
  
  
 (Click to View)
 Veal, loin, separable lean and fat, cooked, roasted 
  
  
  
 (Click to View)
 Veal, loin, separable lean and fat, raw 
  
  
  
(Click to View)
 Veal, loin, separable lean only, cooked, braised 
  
  
  
 (Click to View)
 Veal, loin, separable lean only, cooked, roasted 
  
  
  
 (Click to View)
 Veal, loin, separable lean only, raw 
  
  
  
 (Click to View)
 Veal, rib, separable lean and fat, cooked, braised 
  
  
  
(Click to View)
 Veal, rib, separable lean and fat, cooked, roasted 
  
  
  
 (Click to View)
 Veal, rib, separable lean and fat, raw 
  
  
  
 (Click to View)
 Veal, rib, separable lean only, cooked, braised 
  
  
  
 (Click to View)
 Veal, rib, separable lean only, cooked, roasted 
  
  
  
1
41
81