 | | Garlic, raw | | NDB 11215 | | Measurement | Units | Value | | Sample Size | Grams | 100 | | Nutrients | Units | Value | | Protein (203) | g | 6.36 | | Total lipid (fat) (204) | g | 0.5 | | Carbohydrate, by difference (205) | g | 33.06 | | Ash (207) | g | 1.5 | | Energy (208) | kcal | 149 | | Water (255) | g | 58.58 | | Energy (268) | kJ | 623 | | Sugars, total (269) | g | 1 | | Fiber, total dietary (291) | g | 2.1 | | Calcium, Ca (301) | mg | 181 | | Iron, Fe (303) | mg | 1.7 | | Magnesium, Mg (304) | mg | 25 | | Phosphorus, P (305) | mg | 153 | | Potassium, K (306) | mg | 401 | | Sodium, Na (307) | mg | 17 | | Zinc, Zn (309) | mg | 1.16 | | Copper, Cu (312) | mg | 0.299 | | Manganese, Mn (315) | mg | 1.672 | | Selenium, Se (317) | mcg | 14.2 | | Vitamin A, IU (318) | IU | 9 | | Carotene, beta (321) | mcg | 5 | | Vitamin E (alpha-tocopherol) (323) | mg | 0.08 | | Lutein + zeaxanthin (338) | mcg | 16 | | Vitamin C, total ascorbic acid (401) | mg | 31.2 | | Thiamin (404) | mg | 0.2 | | Riboflavin (405) | mg | 0.11 | | Niacin (406) | mg | 0.7 | | Pantothenic acid (410) | mg | 0.596 | | Vitamin B-6 (415) | mg | 1.235 | | Folate, total (417) | mcg | 3 | | Choline, total (421) | mg | 23.2 | | Vitamin K (phylloquinone) (430) | mcg | 1.7 | | Folate, food (432) | mcg | 3 | | Folate, DFE (435) | mcg_DFE | 3 | | Tryptophan (501) | g | 0.066 | | Threonine (502) | g | 0.157 | | Isoleucine (503) | g | 0.217 | | Leucine (504) | g | 0.308 | | Lysine (505) | g | 0.273 | | Methionine (506) | g | 0.076 | | Cystine (507) | g | 0.065 | | Phenylalanine (508) | g | 0.183 | | Tyrosine (509) | g | 0.081 | | Valine (510) | g | 0.291 | | Arginine (511) | g | 0.634 | | Histidine (512) | g | 0.113 | | Alanine (513) | g | 0.132 | | Aspartic acid (514) | g | 0.489 | | Glutamic acid (515) | g | 0.805 | | Glycine (516) | g | 0.2 | | Proline (517) | g | 0.1 | | Serine (518) | g | 0.19 | | Fatty acids, total saturated (606) | g | 0.089 | | 10:0 (610) | g | 0.002 | | 16:0 (613) | g | 0.087 | | 18:1 undifferentiated (617) | g | 0.011 | | 18:2 undifferentiated (618) | g | 0.229 | | 18:3 undifferentiated (619) | g | 0.02 | | Fatty acids, total monounsaturated (645) | g | 0.011 | | Fatty acids, total polyunsaturated (646) | g | 0.249 |
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