Item 2 of 31 (back to results) previous next Peppers, chili, green, canned NDB 11980 Measurement Units Value Sample Size Grams 100 Nutrients Units Value Protein (203) g 0.72 Total lipid (fat) (204) g 0.27 Carbohydrate, by difference (205) g 4.6 Ash (207) g 1.31 Energy (208) kcal 21 Water (255) g 93.25 Energy (268) kJ 88 Fiber, total dietary (291) g 1.7 Calcium, Ca (301) mg 36 Iron, Fe (303) mg 1.33 Magnesium, Mg (304) mg 4 Phosphorus, P (305) mg 11 Potassium, K (306) mg 113 Sodium, Na (307) mg 397 Zinc, Zn (309) mg 0.09 Selenium, Se (317) mcg 0.3 Vitamin A, IU (318) IU 126 Vitamin A, RAE (320) mcg_RAE 6 Vitamin C, total ascorbic acid (401) mg 34.2 Thiamin (404) mg 0.01 Riboflavin (405) mg 0.03 Niacin (406) mg 0.627 Pantothenic acid (410) mg 0.084 Vitamin B-6 (415) mg 0.12 Folate, total (417) mcg 54 Folate, food (432) mcg 54 Folate, DFE (435) mcg_DFE 54 Tryptophan (501) g 0.01 Threonine (502) g 0.026 Isoleucine (503) g 0.023 Leucine (504) g 0.038 Lysine (505) g 0.032 Methionine (506) g 0.009 Cystine (507) g 0.014 Phenylalanine (508) g 0.022 Tyrosine (509) g 0.015 Valine (510) g 0.03 Arginine (511) g 0.034 Histidine (512) g 0.014 Alanine (513) g 0.03 Aspartic acid (514) g 0.103 Glutamic acid (515) g 0.095 Glycine (516) g 0.026 Proline (517) g 0.031 Serine (518) g 0.029 Fatty acids, total saturated (606) g 0.028 14:0 (612) g 0.003 16:0 (613) g 0.022 18:0 (614) g 0.003 18:1 undifferentiated (617) g 0.014 18:2 undifferentiated (618) g 0.145 18:3 undifferentiated (619) g 0.006 Fatty acids, total monounsaturated (645) g 0.017 Fatty acids, total polyunsaturated (646) g 0.153

Current search: Product Type: Product Type, USA [A0289] × Index to Food Descriptions: P × Food Source: Plant used as Food Source [B1347] > Spice or Flavor-Producing Plant [B1179] > Pepper, Green or Red [B1250] × Select any link to see items in a related category. more general categories    information about this item Food Source  Food Source  Plant used as Food Source [B1347] (2610)   Spice or Flavor-Producing Plant [B1179] (147)   Pepper, Green or Red [B1250] (38)   Pungent Pepper Variety [B2633] (16)   Hot Pepper [B1643] (16) Index to Food Descriptions  Index to Food Descriptions  P (831) Product Type  Product Type  Product Type, USA [A0289] (7636)   Product Type, USDA Standard Reference [A1269] (7636)   1100 Vegetables and Vegetable Products (USDA SR) [A1281] (812) Substances Included  Substances Included  Nutrients (7636)   Proximates (7636)   Ash (7494)  Carbohydrates (5803)  Energy, gross (7616)  Protein (7331)  Water (7537)  Carbohydrate components (4808)   Fiber (4034)   Fiber, total dietary (4034)  Lipid components (7365)   Fats (7353)   Fat, total (7339)  Saturated fat, total (6980)  Fatty acids (6738)   Monounsaturated fatty acids (6686)   Fatty acid 18:1 (octadecenoic acid) (6168)  Fatty acids, total monounsaturated (6658)  Polyunsaturated fatty acids (6706)   Fatty acid 18:2 (6194)  Fatty acid 18:3 (5829)  Fatty acids, total polyunsaturated (6682)  Saturated fatty acids (6174)   Fatty acid 14:0 (myristic acid) (5097)  Fatty acid 16:0 (palmitic acid) (6165)  Fatty acid 18:0 (stearic acid) (6025)  Minerals (7536)   Macroelements (7522)   Calcium (7258)  Iron, total (7285)  Magnesium (6740)  Phosphorus (6843)  Potassium (7094)  Sodium (7367)  Trace elements (6887)   Selenium, total (5929)  Zinc (6799)  Nitrogen components (4790)   Amino acids (4627)   Alanine (4533)  Arginine (4578)  Aspartic acid (4536)  Cystine (4516)  Glutamic acid (4539)  Glycine (4532)  Histidine (4584)  Isoleucine (4592)  Leucine (4591)  Lysine (4604)  Methionine (4598)  Phenylalanine (4589)  Proline (4522)  Serine (4533)  Threonine (4590)  Tryptophan (4531)  Tyrosine (4557)  Valine (4592)  Vitamins (7376)   Fat soluble vitamins (6402)   Vitamin A and related components (5106)   Vitamin A; from retinol, carotenoid (3841)  Water soluble vitamins (7145)   Folate components (6073)   Folate, DFE (5753)  Folate, food (5797)  Folate, total (6071)  Vitamin B components (6919)   Niacin equivalents, total (6705)  Pantothenic acid (5925)  Riboflavin (6727)  Thiamin (6667)  Vitamin B-6, total (6478)  Vitamin C components (3635)   Vitamin C (ascorbic acid) (3635)