| Mushrooms, oyster, raw | NDB 11987 | Measurement | Units | Value | Sample Size | Grams | 100 | Nutrients | Units | Value | Protein (203) | g | 3.31 | Total lipid (fat) (204) | g | 0.41 | Carbohydrate, by difference (205) | g | 6.09 | Ash (207) | g | 1.01 | Energy (208) | kcal | 33 | Glucose (dextrose) (211) | g | 1.11 | Water (255) | g | 89.18 | Energy (268) | kJ | 139 | Sugars, total (269) | g | 1.11 | Fiber, total dietary (291) | g | 2.3 | Calcium, Ca (301) | mg | 3 | Iron, Fe (303) | mg | 1.33 | Magnesium, Mg (304) | mg | 18 | Phosphorus, P (305) | mg | 120 | Potassium, K (306) | mg | 420 | Sodium, Na (307) | mg | 18 | Zinc, Zn (309) | mg | 0.77 | Copper, Cu (312) | mg | 0.244 | Manganese, Mn (315) | mg | 0.113 | Selenium, Se (317) | mcg | 2.6 | Vitamin A, IU (318) | IU | 48 | Vitamin A, RAE (320) | mcg_RAE | 2 | Carotene, beta (321) | mcg | 29 | Vitamin D (324) | IU | 29 | Vitamin D2 (ergocalciferol) (325) | mcg | 0.7 | Vitamin D (D2 + D3) (328) | mcg | 0.7 | Thiamin (404) | mg | 0.125 | Riboflavin (405) | mg | 0.349 | Niacin (406) | mg | 4.956 | Pantothenic acid (410) | mg | 1.294 | Vitamin B-6 (415) | mg | 0.11 | Folate, total (417) | mcg | 38 | Choline, total (421) | mg | 48.7 | Folate, food (432) | mcg | 38 | Folate, DFE (435) | mcg_DFE | 38 | Betaine (454) | mg | 12.1 | Tryptophan (501) | g | 0.042 | Threonine (502) | g | 0.14 | Isoleucine (503) | g | 0.112 | Leucine (504) | g | 0.168 | Lysine (505) | g | 0.126 | Methionine (506) | g | 0.042 | Cystine (507) | g | 0.028 | Phenylalanine (508) | g | 0.112 | Tyrosine (509) | g | 0.084 | Valine (510) | g | 0.197 | Arginine (511) | g | 0.182 | Histidine (512) | g | 0.07 | Alanine (513) | g | 0.239 | Aspartic acid (514) | g | 0.295 | Glutamic acid (515) | g | 0.632 | Glycine (516) | g | 0.126 | Proline (517) | g | 0.042 | Serine (518) | g | 0.126 | Fatty acids, total saturated (606) | g | 0.062 | 16:0 (613) | g | 0.062 | 18:1 undifferentiated (617) | g | 0.031 | 18:2 undifferentiated (618) | g | 0.123 | Campesterol (639) | mg | 1 | Fatty acids, total monounsaturated (645) | g | 0.031 | Fatty acids, total polyunsaturated (646) | g | 0.123 |
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