 | Fish, tuna, yellowfin, fresh, cooked, dry heat | NDB 15221 | Measurement | Units | Value | Sample Size | Grams | 100 | Nutrients | Units | Value | Protein (203) | g | 29.15 | Total lipid (fat) (204) | g | 0.59 | Ash (207) | g | 1.96 | Energy (208) | kcal | 130 | Water (255) | g | 68.98 | Energy (268) | kJ | 543 | Calcium, Ca (301) | mg | 4 | Iron, Fe (303) | mg | 0.92 | Magnesium, Mg (304) | mg | 42 | Phosphorus, P (305) | mg | 333 | Potassium, K (306) | mg | 527 | Sodium, Na (307) | mg | 54 | Zinc, Zn (309) | mg | 0.45 | Copper, Cu (312) | mg | 0.043 | Manganese, Mn (315) | mg | 0.013 | Selenium, Se (317) | mcg | 108.2 | Vitamin A, IU (318) | IU | 65 | Retinol (319) | mcg | 22 | Vitamin A, RAE (320) | mcg_RAE | 22 | Vitamin E (alpha-tocopherol) (323) | mg | 0.29 | Vitamin D (324) | IU | 82 | Vitamin D3 (cholecalciferol) (326) | mcg | 2 | Vitamin D (D2 + D3) (328) | mcg | 2 | Thiamin (404) | mg | 0.134 | Riboflavin (405) | mg | 0.137 | Niacin (406) | mg | 22.07 | Pantothenic acid (410) | mg | 0.334 | Vitamin B-6 (415) | mg | 1.038 | Folate, total (417) | mcg | 2 | Vitamin B-12 (418) | mcg | 2.35 | Choline, total (421) | mg | 77.6 | Vitamin K (phylloquinone) (430) | mcg | 0.1 | Folate, food (432) | mcg | 2 | Folate, DFE (435) | mcg_DFE | 2 | Tryptophan (501) | g | 0.313 | Threonine (502) | g | 1.224 | Isoleucine (503) | g | 1.287 | Leucine (504) | g | 2.27 | Lysine (505) | g | 2.565 | Methionine (506) | g | 0.827 | Cystine (507) | g | 0.3 | Phenylalanine (508) | g | 1.091 | Tyrosine (509) | g | 0.943 | Valine (510) | g | 1.438 | Arginine (511) | g | 1.671 | Histidine (512) | g | 0.822 | Alanine (513) | g | 1.689 | Aspartic acid (514) | g | 2.86 | Glutamic acid (515) | g | 4.168 | Glycine (516) | g | 1.34 | Proline (517) | g | 0.988 | Serine (518) | g | 1.14 | Cholesterol (601) | mg | 47 | Fatty acids, total trans (605) | g | 0.02 | Fatty acids, total saturated (606) | g | 0.205 | 12:0 (611) | g | 0.002 | 14:0 (612) | g | 0.01 | 16:0 (613) | g | 0.127 | 18:0 (614) | g | 0.054 | 20:0 (615) | g | 0.002 | 18:1 undifferentiated (617) | g | 0.099 | 18:2 undifferentiated (618) | g | 0.023 | 18:3 undifferentiated (619) | g | 0.002 | 20:4 undifferentiated (620) | g | 0.018 | 22:6 n-3 (DHA) (621) | g | 0.105 | 22:0 (624) | g | 0.001 | 14:1 (625) | g | 0.001 | 16:1 undifferentiated (626) | g | 0.014 | 20:1 (628) | g | 0.009 | 20:5 n-3 (EPA) (629) | g | 0.015 | 22:1 undifferentiated (630) | g | 0.002 | 22:5 n-3 (DPA) (631) | g | 0.005 | Fatty acids, total monounsaturated (645) | g | 0.138 | Fatty acids, total polyunsaturated (646) | g | 0.175 | 15:0 (652) | g | 0.004 | 17:0 (653) | g | 0.005 | 24:0 (654) | g | 0.001 | 24:1 c (671) | g | 0.01 | 20:2 n-6 c,c (672) | g | 0.002 | 17:1 (687) | g | 0.002 | 20:3 undifferentiated (689) | g | 0.003 | 15:1 (697) | g | 0.002 | 22:4 (858) | g | 0.002 |
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