Item 14 of 22 (back to results) previous next Fast foods, salad, vegetable, tossed, without dressing, with shrimp NDB 21056 Measurement Units Value Sample Size Grams 100 Nutrients Units Value Protein (203) g 6.15 Total lipid (fat) (204) g 1.05 Carbohydrate, by difference (205) g 2.8 Ash (207) g 0.9 Energy (208) kcal 45 Water (255) g 89.1 Energy (268) kJ 188 Calcium, Ca (301) mg 25 Iron, Fe (303) mg 0.38 Magnesium, Mg (304) mg 16 Phosphorus, P (305) mg 68 Potassium, K (306) mg 171 Sodium, Na (307) mg 207 Zinc, Zn (309) mg 0.54 Copper, Cu (312) mg 0.068 Manganese, Mn (315) mg 0.06 Selenium, Se (317) mcg 16.2 Vitamin A, IU (318) IU 335 Vitamin A, RAE (320) mcg_RAE 17 Vitamin C, total ascorbic acid (401) mg 3.9 Thiamin (404) mg 0.05 Riboflavin (405) mg 0.07 Niacin (406) mg 0.49 Pantothenic acid (410) mg 0.21 Vitamin B-6 (415) mg 0.06 Folate, total (417) mcg 37 Vitamin B-12 (418) mcg 1.6 Folate, food (432) mcg 37 Folate, DFE (435) mcg_DFE 37 Tryptophan (501) g 0.084 Threonine (502) g 0.256 Isoleucine (503) g 0.311 Leucine (504) g 0.476 Lysine (505) g 0.487 Methionine (506) g 0.166 Cystine (507) g 0.084 Phenylalanine (508) g 0.27 Tyrosine (509) g 0.206 Valine (510) g 0.314 Arginine (511) g 0.479 Histidine (512) g 0.126 Alanine (513) g 0.337 Aspartic acid (514) g 0.635 Glutamic acid (515) g 1.028 Glycine (516) g 0.321 Proline (517) g 0.207 Serine (518) g 0.277 Cholesterol (601) mg 76 Fatty acids, total saturated (606) g 0.276 Fatty acids, total monounsaturated (645) g 0.348 Fatty acids, total polyunsaturated (646) g 0.205

Current search: Index to Food Descriptions: F × Food Source: Plant used as Food Source [B1347] > Vegetable-Producing Plant [B1579] > Vegetable-Producing Plant, Above-Ground Parts Used [B1057] × Substances Included: Nutrients > Vitamins × Select any link to see items in a related category. more general categories    information about this item Food Source  Food Source  Plant used as Food Source [B1347] (2610)   Vegetable-Producing Plant [B1579] (868)   Vegetable-Producing Plant, Above-Ground Parts Used [B1057] (585)   Head Vegetable [B1194] (42)   Lettuce [B1390] (13) Index to Food Descriptions  Index to Food Descriptions  F (519) Product Type  Product Type  Product Type, USA [A0289] (7636)   Product Type, USDA Standard Reference [A1269] (7636)   2100 Fast Foods (USDA SR) [A1291] (365) Substances Included  Substances Included  Nutrients (7636)   Proximates (7636)   Ash (7494)  Carbohydrates (5803)  Energy, gross (7616)  Protein (7331)  Water (7537)  Lipid components (7365)   Fats (7353)   Fat, total (7339)  Saturated fat, total (6980)  Fatty acids (6738)   Monounsaturated fatty acids (6686)   Fatty acids, total monounsaturated (6658)  Polyunsaturated fatty acids (6706)   Fatty acids, total polyunsaturated (6682)  Sterols (4388)   Cholesterol (4064)  Minerals (7536)   Macroelements (7522)   Calcium (7258)  Iron, total (7285)  Magnesium (6740)  Phosphorus (6843)  Potassium (7094)  Sodium (7367)  Trace elements (6887)   Copper (6608)  Manganese (5921)  Selenium, total (5929)  Zinc (6799)  Nitrogen components (4790)   Amino acids (4627)   Alanine (4533)  Arginine (4578)  Aspartic acid (4536)  Cystine (4516)  Glutamic acid (4539)  Glycine (4532)  Histidine (4584)  Isoleucine (4592)  Leucine (4591)  Lysine (4604)  Methionine (4598)  Phenylalanine (4589)  Proline (4522)  Serine (4533)  Threonine (4590)  Tryptophan (4531)  Tyrosine (4557)  Valine (4592)  Vitamins (7376)   Fat soluble vitamins (6402)   Vitamin A and related components (5106)   Vitamin A; from retinol, carotenoid (3841)  Water soluble vitamins (7145)   Folate components (6073)   Folate, DFE (5753)  Folate, food (5797)  Folate, total (6071)  Vitamin B components (6919)   Niacin equivalents, total (6705)  Pantothenic acid (5925)  Riboflavin (6727)  Thiamin (6667)  Vitamin B-12 (3961)  Vitamin B-6, total (6478)  Vitamin C components (3635)   Vitamin C (ascorbic acid) (3635)