 | Fruit, mixed, (prune and apricot and pear), dried | NDB 09188 | Measurement | Units | Value | Sample Size | Grams | 100 | Nutrients | Units | Value | Protein (203) | g | 2.46 | Total lipid (fat) (204) | g | 0.49 | Carbohydrate, by difference (205) | g | 64.06 | Ash (207) | g | 1.82 | Energy (208) | kcal | 243 | Water (255) | g | 31.18 | Energy (268) | kJ | 1017 | Fiber, total dietary (291) | g | 7.8 | Calcium, Ca (301) | mg | 38 | Iron, Fe (303) | mg | 2.71 | Magnesium, Mg (304) | mg | 39 | Phosphorus, P (305) | mg | 77 | Potassium, K (306) | mg | 796 | Sodium, Na (307) | mg | 18 | Zinc, Zn (309) | mg | 0.5 | Copper, Cu (312) | mg | 0.385 | Manganese, Mn (315) | mg | 0.227 | Vitamin A, IU (318) | IU | 2442 | Vitamin A, RAE (320) | mcg_RAE | 122 | Vitamin C, total ascorbic acid (401) | mg | 3.8 | Thiamin (404) | mg | 0.044 | Riboflavin (405) | mg | 0.157 | Niacin (406) | mg | 1.927 | Pantothenic acid (410) | mg | 0.441 | Vitamin B-6 (415) | mg | 0.159 | Folate, total (417) | mcg | 4 | Folate, food (432) | mcg | 4 | Folate, DFE (435) | mcg_DFE | 4 | Fatty acids, total saturated (606) | g | 0.04 | 16:0 (613) | g | 0.033 | 18:0 (614) | g | 0.007 | 18:1 undifferentiated (617) | g | 0.229 | 18:2 undifferentiated (618) | g | 0.108 | 18:3 undifferentiated (619) | g | 0.002 | 16:1 undifferentiated (626) | g | 0.003 | Fatty acids, total monounsaturated (645) | g | 0.232 | Fatty acids, total polyunsaturated (646) | g | 0.11 |
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