Item 18 of 22 (back to results) previous next Crustaceans, shrimp, mixed species, cooked, breaded and fried NDB 15150 Measurement Units Value Sample Size Grams 100 Nutrients Units Value Protein (203) g 21.39 Total lipid (fat) (204) g 12.28 Carbohydrate, by difference (205) g 11.47 Ash (207) g 1.99 Energy (208) kcal 242 Starch (209) g 6.7 Water (255) g 52.86 Energy (268) kJ 1013 Sugars, total (269) g 0.8 Fiber, total dietary (291) g 0.4 Calcium, Ca (301) mg 67 Iron, Fe (303) mg 1.26 Magnesium, Mg (304) mg 40 Phosphorus, P (305) mg 218 Potassium, K (306) mg 225 Sodium, Na (307) mg 344 Zinc, Zn (309) mg 1.38 Copper, Cu (312) mg 0.274 Fluoride, F (313) mcg 166 Manganese, Mn (315) mg 0.1 Selenium, Se (317) mcg 41.7 Vitamin A, IU (318) IU 189 Vitamin E (alpha-tocopherol) (323) mg 1.3 Vitamin D (324) IU 5 Vitamin D3 (cholecalciferol) (326) mcg 0.1 Vitamin D (D2 + D3) (328) mcg 0.1 Vitamin C, total ascorbic acid (401) mg 1.5 Thiamin (404) mg 0.129 Riboflavin (405) mg 0.136 Niacin (406) mg 3.07 Pantothenic acid (410) mg 0.35 Vitamin B-6 (415) mg 0.098 Folate, total (417) mcg 33 Vitamin B-12 (418) mcg 1.87 Choline, total (421) mg 91.2 Menaquinone-4 (428) mcg 0.3 Dihydrophylloquinone (429) mcg 0.1 Vitamin K (phylloquinone) (430) mcg 1 Folic acid (431) mcg 9 Folate, food (432) mcg 23 Folate, DFE (435) mcg_DFE 39 Tryptophan (501) g 0.299 Threonine (502) g 0.86 Isoleucine (503) g 1.042 Leucine (504) g 1.698 Lysine (505) g 1.764 Methionine (506) g 0.591 Cystine (507) g 0.258 Phenylalanine (508) g 0.928 Tyrosine (509) g 0.719 Valine (510) g 1.025 Arginine (511) g 1.784 Histidine (512) g 0.437 Alanine (513) g 1.183 Aspartic acid (514) g 2.132 Glutamic acid (515) g 3.878 Glycine (516) g 1.238 Proline (517) g 0.829 Serine (518) g 0.89 Cholesterol (601) mg 138 Fatty acids, total saturated (606) g 2.087 14:0 (612) g 0.035 16:0 (613) g 1.463 18:0 (614) g 0.541 18:1 undifferentiated (617) g 3.753 18:2 undifferentiated (618) g 4.511 18:3 undifferentiated (619) g 0.267 20:4 undifferentiated (620) g 0.059 22:6 n-3 (DHA) (621) g 0.124 16:1 undifferentiated (626) g 0.076 20:1 (628) g 0.105 20:5 n-3 (EPA) (629) g 0.109 22:1 undifferentiated (630) g 0.022 22:5 n-3 (DPA) (631) g 0.035 Fatty acids, total monounsaturated (645) g 3.812 Fatty acids, total polyunsaturated (646) g 5.085

Current search: Index to Food Descriptions: C × Food Source: Animal used as Food Source [B1297] > Fish or Lower Water Animal [B1021] > Shellfish or Crustacean [B1059] × Substances Included: Nutrients × Select any link to see items in a related category. more general categories    information about this item Food Source  Food Source  Animal used as Food Source [B1297] (2395)   Fish or Lower Water Animal [B1021] (212)   Shellfish or Crustacean [B1059] (59)   Crustacean [B1374] (27)   Decapod [B1998] (27)   Shrimp [B1237] (7) Index to Food Descriptions  Index to Food Descriptions  C (1638) Product Type  Product Type  Product Type, USA [A0289] (7636)   Product Type, USDA Standard Reference [A1269] (7636)   1500 Finfish and Shellfish Products (USDA SR) [A1285] (255) Substances Included  Substances Included  Nutrients (7636)   Proximates (7636)   Ash (7494)  Carbohydrates (5803)  Energy, gross (7616)  Protein (7331)  Water (7537)  Carbohydrate components (4808)   Fiber (4034)   Fiber, total dietary (4034)  Polysaccharides (602)   Starch (601)   Starch, total (601)  Sugars (3962)   Sugars, total (3920)  Lipid components (7365)   Fats (7353)   Fat, total (7339)  Saturated fat, total (6980)  Fatty acids (6738)   Monounsaturated fatty acids (6686)   Fatty acid 16:1 (5070)  Fatty acid 18:1 (octadecenoic acid) (6168)  Fatty acid 20:1 (eicosenoic acid) (2948)  Fatty acid 22:1 (docosenoic acid) (730)  Fatty acids, total monounsaturated (6658)  Polyunsaturated fatty acids (6706)   Fatty acid 18:2 (6194)  Fatty acid 18:3 (5829)  Fatty acid 20:4 (eicosatetraenoic acid) (2675)  Fatty acids, total polyunsaturated (6682)  Fatty acid 20:5 (eicopentaenoic acid) (815)   Fatty acid 20:5 n-3 (815)  Fatty acid 22:5 (docosapentaenoic acid) (851)   Fatty acid 22:5 n-3 (851)  Fatty acid 22:6 (docosahexaenoic acid) (1043)   Fatty acid 22:6 n-3 (1043)  Saturated fatty acids (6174)   Fatty acid 14:0 (myristic acid) (5097)  Fatty acid 16:0 (palmitic acid) (6165)  Fatty acid 18:0 (stearic acid) (6025)  Sterols (4388)   Cholesterol (4064)  Minerals (7536)   Macroelements (7522)   Calcium (7258)  Iron, total (7285)  Magnesium (6740)  Phosphorus (6843)  Potassium (7094)  Sodium (7367)  Trace elements (6887)   Copper (6608)  Fluoride (541)  Manganese (5921)  Selenium, total (5929)  Zinc (6799)  Nitrogen components (4790)   Amino acids (4627)   Alanine (4533)  Arginine (4578)  Aspartic acid (4536)  Cystine (4516)  Glutamic acid (4539)  Glycine (4532)  Histidine (4584)  Isoleucine (4592)  Leucine (4591)  Lysine (4604)  Methionine (4598)  Phenylalanine (4589)  Proline (4522)  Serine (4533)  Threonine (4590)  Tryptophan (4531)  Tyrosine (4557)  Valine (4592)  Vitamins (7376)   Fat soluble vitamins (6402)   Vitamin A and related components (5106)  Vitamin D components (1504)   Cholecalciferol (881)  Vitamin D (1504)  Vitamin E components (4372)   Alpha-tocopherol (4366)  Vitamin K components (3577)   Dihydro-vitamin K-1 (186)  Menaquinone-4 (263)  Vitamin K-1 (3459)  Water soluble vitamins (7145)   Folate components (6073)   Folate, DFE (5753)  Folate, food (5797)  Folate, total (6071)  Folic acid, synthetic (1126)  Vitamin B components (6919)   Choline (3824)  Niacin equivalents, total (6705)  Pantothenic acid (5925)  Riboflavin (6727)  Thiamin (6667)  Vitamin B-12 (3961)  Vitamin B-6, total (6478)  Vitamin C components (3635)   Vitamin C (ascorbic acid) (3635)