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Beans, black turtle soup, mature seeds, canned
NDB 16018
MeasurementUnitsValue
Sample SizeGrams100
NutrientsUnitsValue
Protein (203)g6.03
Total lipid (fat) (204)g0.29
Carbohydrate, by difference (205)g16.56
Ash (207)g1.49
Energy (208)kcal91
Water (255)g75.64
Energy (268)kJ381
Fiber, total dietary (291)g6.9
Calcium, Ca (301)mg35
Iron, Fe (303)mg1.9
Magnesium, Mg (304)mg35
Phosphorus, P (305)mg108
Potassium, K (306)mg308
Sodium, Na (307)mg384
Zinc, Zn (309)mg0.54
Copper, Cu (312)mg0.192
Manganese, Mn (315)mg0.233
Selenium, Se (317)mcg1.3
Vitamin A, IU (318)IU4
Vitamin C, total ascorbic acid (401)mg2.7
Thiamin (404)mg0.14
Riboflavin (405)mg0.12
Niacin (406)mg0.62
Pantothenic acid (410)mg0.184
Vitamin B-6 (415)mg0.055
Folate, total (417)mcg61
Folate, food (432)mcg61
Folate, DFE (435)mcg_DFE61
Tryptophan (501)g0.071
Threonine (502)g0.254
Isoleucine (503)g0.266
Leucine (504)g0.481
Lysine (505)g0.414
Methionine (506)g0.091
Cystine (507)g0.066
Phenylalanine (508)g0.326
Tyrosine (509)g0.17
Valine (510)g0.315
Arginine (511)g0.373
Histidine (512)g0.168
Alanine (513)g0.253
Aspartic acid (514)g0.729
Glutamic acid (515)g0.919
Glycine (516)g0.235
Proline (517)g0.255
Serine (518)g0.328
Fatty acids, total saturated (606)g0.075
16:0 (613)g0.07
18:0 (614)g0.004
18:1 undifferentiated (617)g0.025
18:2 undifferentiated (618)g0.068
18:3 undifferentiated (619)g0.057
Fatty acids, total monounsaturated (645)g0.025
Fatty acids, total polyunsaturated (646)g0.125

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more general categories    information about this item
Food Source 
Food Source
 Plant used as Food Source [B1347] (2610) 
 Vegetable-Producing Plant [B1579] (868) 
 Vegetable-Producing Plant, Above-Ground Parts Used [B1057] (585) 
 Pod or Seed Vegetable [B1156] (287) 
 Bean (Vegetable) [B1567] (183) 
 Phaseolus Vulgaris [B1555] (124) 
 Phaseolus Vulgaris, Edible Seed Cultivar [B1061] (96)
Index to Food Descriptions 
Index to Food Descriptions
 B (1211)
Product Type 
Product Type
 Product Type, USA [A0289] (7636) 
 Product Type, USDA Standard Reference [A1269] (7636) 
 1600 Legumes and Legume Products (USDA SR) [A1286] (365)
Substances Included 
Substances Included
 Nutrients (7636) 
 Proximates (7636) 
 Ash (7494)
 Carbohydrates (5803)
 Energy, gross (7616)
 Protein (7331)
 Water (7537)
 Carbohydrate components (4808) 
 Fiber (4034) 
 Fiber, total dietary (4034)
 Lipid components (7365) 
 Fats (7353) 
 Fat, total (7339)
 Saturated fat, total (6980)
 Fatty acids (6738) 
 Monounsaturated fatty acids (6686) 
 Fatty acid 18:1 (octadecenoic acid) (6168)
 Fatty acids, total monounsaturated (6658)
 Polyunsaturated fatty acids (6706) 
 Fatty acid 18:2 (6194)
 Fatty acid 18:3 (5829)
 Fatty acids, total polyunsaturated (6682)
 Saturated fatty acids (6174) 
 Fatty acid 16:0 (palmitic acid) (6165)
 Fatty acid 18:0 (stearic acid) (6025)
 Minerals (7536) 
 Macroelements (7522) 
 Calcium (7258)
 Iron, total (7285)
 Magnesium (6740)
 Phosphorus (6843)
 Potassium (7094)
 Sodium (7367)
 Trace elements (6887) 
 Copper (6608)
 Manganese (5921)
 Selenium, total (5929)
 Zinc (6799)
 Nitrogen components (4790) 
 Amino acids (4627) 
 Alanine (4533)
 Arginine (4578)
 Aspartic acid (4536)
 Cystine (4516)
 Glutamic acid (4539)
 Glycine (4532)
 Histidine (4584)
 Isoleucine (4592)
 Leucine (4591)
 Lysine (4604)
 Methionine (4598)
 Phenylalanine (4589)
 Proline (4522)
 Serine (4533)
 Threonine (4590)
 Tryptophan (4531)
 Tyrosine (4557)
 Valine (4592)
 Vitamins (7376) 
 Fat soluble vitamins (6402) 
 Vitamin A and related components (5106)
 Water soluble vitamins (7145) 
 Folate components (6073) 
 Folate, DFE (5753)
 Folate, food (5797)
 Folate, total (6071)
 Vitamin B components (6919) 
 Niacin equivalents, total (6705)
 Pantothenic acid (5925)
 Riboflavin (6727)
 Thiamin (6667)
 Vitamin B-6, total (6478)
 Vitamin C components (3635) 
 Vitamin C (ascorbic acid) (3635)